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1Fast Detection of Cadmium in Chocolate by Solid Sampling Electrothermal Vaporization Atomic Absorption Spectrometry and Its Application on Dietary Exposure Risk Assessment Fast Detection of Cadmium in Chocolate by Solid Sampling Electrothermal Vaporization Atomic Absorption Spectrometry and Its Application on Dietary Exposure Risk AssessmentTexto bibliotecaIICA
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2por Song,Jia-Xing, Fang,Xiang, Guo,Tao, Bei,Feng-Li, Ding,Wen, Zhang,Xiao-Nan, Yao,Miao, Yu,Hong-Jun
Publicado em 2018Digital revistaSCIELO -
3por Wang,Xiao-Yan, Wen-Feng,Li, Ying-Kun,Huang, Xin,Lu, Zhi-Ming,Luo, Jiong,Yin, Hong-Li,Shan, Rong-Yue,Zhang
Publicado em 2013Digital revistaSCIELO -
4por Sun, Xiaopeng, Xiang, Yanli, Dou, Nannan, Zhang, Hui, Pei, Surui, Valdes Franco, J. Arcadio, Menon, Mitra, Monier, Brandon, Ferebee, Taylor, Liu, Tao, Liu, Sanyang, Gao, Yuchi, Wang, Jubin, Terzaghi, William, Jianbing Yan, Hearne, Sarah Jane, Lin Li, Feng Li, Dai, Mingqiu
Publicado em 2023-01Journal Article bibliotecaCGIAR