Showing 1 - 7 results of 7 for search 'Buenas Prácticas de Producción', query time: 0.13s Refine Results
  1. 1
    Retos de la producción artesanal de los quesos mexicanos para ingresar al concepto limpio, verde y ético
    “... en la producción de QRA es su deficiente calidad sanitaria debido a la contaminación proviene de...”
    Digital revista
    UDELAR


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  2. 2
    HACCP in Small and Medium Artisan Plants Dedicated to the Production of IV and V Gamme Vegetables
    Digital revista
    UDELAR


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  3. 3
    Evaluation of technical production in agricultural sciences: a new certification scheme in Uruguay
    Digital revista
    UDELAR


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  4. 4
    Trace elements content and antioxidant capacity in honey from protected phytogeographical regions in Uruguay
    Digital revista
    UDELAR


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  5. 5
    Honey characterization from two landscapes of the northeast region of Uruguay
    Digital revista
    UDELAR


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  6. 6
    Impacts of irrigation development on water quality in the San Salvador watershed (Part 1): Assessment of current nutrient delivery and transport using SWAT
    Digital revista
    UDELAR


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  7. 7
    Effects of training system and cluster thinning on the composition of Merlot grapes
    by González-Neves, G., Ferrer, M.
    Published 2008
    Digital revista
    UDELAR


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