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Theobroma cacao
grading
4
harvesting
4
processing
4
storage
4
ES, history
3
botanical description
3
food technology
3
marketing
3
production technology
3
provenance
3
quality
3
sorting
3
production data
2
research institutions
2
CAMELLIA SINENSIS
1
COFFEA
1
COFFEE
1
Café
1
Camelia sinensis
1
Camellia sinensis
1
Capsicum
1
Chenopodium quinoa
1
Coffea
1
Plantas estimulantes
1
Plante stimulante
1
STIMULANT CROPS
1
TEA
1
THEOBROMA CACAO
1
Thé
1
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1
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2by CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD) 1102, INSTITUT DE RECHERCHES DU CAFE, DU CACAO ET AUTRES PLANTES STIMULANTES 406343Subjects: “...THEOBROMA CACAO...”
Texto bibliotecaFAO IT -
3by 1423211762389 Rohan, T.A., FAO, Rome (Italy). Div. de la Mise en Valeur des Terres et des Eaux fre 186724Subjects: “...Theobroma cacao...”
Published 1960
Texto bibliotecaFAO IT -
4by 1423211762389 Rohan, T.A., FAO, Rome (Italy). Dirección de Fomento de Tierras y Aguas spa 186726Subjects: “...Theobroma cacao...”
Published 1960
Texto bibliotecaFAO IT -
5Subjects: “...Theobroma cacao...”
Texto bibliotecaFAO IT -
6Chilies to chocolate: food the Americas gave the world Chilies to chocolate: food the Americas gave the worldSubjects: “...Theobroma cacao...”
Texto bibliotecaFAO IT -
7Subjects: “...Theobroma cacao...”
Texto bibliotecaFAO IT -
8by 1423211762389 Rohan, T.A., FAO, Rome (Italy). Land and Water Development Div. eng 183515Subjects: “...Theobroma cacao...”
Published 1960
Texto bibliotecaFAO IT -
9by Krug, C.A. 1423211760496, 184100 FAO, Rome (Italy) eng, Quartey-Papafio, E. 1423211760497Subjects: “...Theobroma cacao...”
Published 1964
Texto bibliotecaFAO IT