Search Results - Cacao

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Protein patterns of ripe seeds of Theobroma cacao, T. grandiflorum, and T. bicolor.

by REISDORFF, C., SOUZA, A. das G. C. de, LIEBEREI, R., BIEHL, B.
Published 1998-03-30
Subjects: “...Theobroma Cacao...”

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Protein patterns of ripe seeds of Theobroma cacao, Theobroma grandiflorum, and Theobroma bicolor.

by REISDORFF, C., SOUZA, A. das G. C. de, LIEBEREI, R., BIEHL, B.
Published 1998

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3

Genetic variability of Moniliophthora perniciosa isolated from Theobroma sp.

by SOUSA, N. R., SOUZA, M. G. de, SOUZA, A. das G. C. de, MIRANDA, E. C. de, SILVA, G. F. da
Published 2015-12-01
“...The fungus Moniliophthora perniciosa is the causal agent one of the main cacao (Theobroma cacao...”

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4

Genetic diversity of Conotrachelus humeropictus Fielder (Coleoptera: Curculionidae) detected by ISSR markers.

by SOUZA, A. das G. C. de, SOUSA, N. R., FERNANDES, J. dos S., PAMPLONA, A. M. S. R., COSTA, J. N. M., TREVISAN, O.
Published 2015-12-01
“... cacao L.) and cupuassu (Theobroma grandifl orum Will. Ex Spreng.(Schum.) plantations in Amazon region...”

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5

Contribution of the institutions in the Northern region of Brazil to the development of plant cultivars and their impact on agriculture.

by SOUZA, A. das G. C. de, SOUSA, N. R., LOPES, R., ATROCH, A. L., BARCELOS, E., CORDEIRO, E., OLIVEIRA, M. do S. P. de, ALVES, R. M., FARIAS NETO, J. T. de, NODA, H., SILVA FILHO, D. F., YUYAMA, K., ALMEIDA, C. M. V. C. de, LOPES, M. T. G., OHASHI, S. T.
Published 2013-01-23
“... on agriculture. Their contribution to the breeding of the species palm oil, acai fruit, cacao, cupuaçu, guarana...”

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