Search Results - "CONSUMO"

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Author: Nutrition Division eng

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Author: Nutrition Division eng

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Search Results - "CONSUMO"

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CONSOMMATION ALIMENTAIRE 61 CONSUMO DE ALIMENTOS 61 FOOD CONSUMPTION 61 HUMAN NUTRITION 50 NUTRICION HUMANA 50 NUTRITION HUMAINE 50 ENCUESTAS 33 ENQUETE 33 SURVEYS 33 FOOD PRODUCTION 18 PRODUCCION ALIMENTARIA 18 PRODUCTION ALIMENTAIRE 18 FOOD SUPPLY 17 ALIMENTOS 16 DISPONIBILITE ALIMENTAIRE 16 EDUCATION 16 FOODS 16 PRODUIT ALIMENTAIRE 16 SUMINISTRO DE ALIMENTOS 16 EDUCACION 15 BESOIN NUTRITIONNEL 12 NECESIDADES DE NUTRIENTES 12 NUTRITIONAL REQUIREMENTS 12 PROTEINAS 12 PROTEINE 12 PROTEINS 12 TRAINING 11 CAPACITACION 10 CONSOMMATION 10 CONSUMO 10

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Consommation alimentaire et niveaux dietetiques.

by Nutrition Division eng
Published 1961
Subjects: “...CONSUMO DE ALIMENTOS...”

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2

Bibliography of food consumption surveys - 1965, Supplement.

by Nutrition Division eng
Published 1965
Subjects: “...CONSUMO DE ALIMENTOS...”

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3

Survey of intakes and dietary sources of calcium.

by Nutrition Division eng
Published 1961
Subjects: “...CONSUMO...”

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4

The improvement of nutrition in selected /demonstration areas/.

by Nutrition Division eng
Published 1948
Subjects: “...CONSUMO DE ALIMENTOS...”

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5

Methodology of diet surveys.

by Nutrition Division eng
Published 1948
Subjects: “...CONSUMO DE ALIMENTOS...”

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6

Supplement to bibliography of food consumption surveys.

by Nutrition Division eng
Published 1967
Subjects: “...CONSUMO DE ALIMENTOS...”

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7

The food situation in Africa.

by Nutrition Division eng
Published 1963
Subjects: “...CONSUMO DE ALIMENTOS...”

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8

Organization and coordination of investigations of food consumption and composition in Europe.

by Nutrition Division eng
Published 1958
Subjects: “...CONSUMO DE ALIMENTOS...”

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9

Nutritional improvement through food policies and plans.

by Nutrition Division eng
Published 1960
Subjects: “...CONSUMO DE ALIMENTOS...”

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10

Note on dietary surveys.

by Nutrition Division eng
Published 1950
Subjects: “...CONSUMO DE ALIMENTOS...”

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11

Nutrition: report of the Ad Hoc Committee on Increasing the Production and Use of Edible Proteins

by Nutrition Division eng
Published 1973
Subjects: “...CONSUMO DE ALIMENTOS...”

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12

Development of investigations of the food consumption of families and individuals, with special reference to fat consumption.

by Nutrition Division eng
Published 1958
Subjects: “...CONSUMO DE ALIMENTOS...”

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13

Establishment of food targets and related aspects of agricultural development planning.

by Nutrition Division eng
Published 1962
Subjects: “...CONSUMO DE ALIMENTOS...”

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14

Protein nutrition - Needs and prospects.

by Nutrition Division eng
Published 1964
Subjects: “...CONSUMO...”

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15

Les objectifs de consommation alimentaire.

by Nutrition Division eng
Published 1962
Subjects: “...CONSUMO DE ALIMENTOS...”

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16

Consumption targets.

by Nutrition Division eng
Published 1963
Subjects: “...CONSUMO DE ALIMENTOS...”

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17

Nutricion - Informe del Uruguay.

by Nutrition Division eng
Published 1950
Subjects: “...CONSUMO DE ALIMENTOS...”

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18

Nutricion - Informe de Honduras.

by Nutrition Division eng
Published 1950
Subjects: “...CONSUMO DE ALIMENTOS...”

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19

Survey of intakes and dietary sources of vitamin a, thiamine riboflavin and niacin.

by Nutrition Division eng
Published 1965
Subjects: “...CONSUMO DE ALIMENTOS...”

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20

Establishment of food consumption targets.

by Nutrition Division eng
Published 1960
Subjects: “...CONSUMO DE ALIMENTOS...”

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