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1L'elevage du cerf en France: de la production de viande a l'agro-tourisme L'elevage du cerf en France: de la production de viande a l'agro-tourismeby Brelurut, A. (Institut National de la Recherche Agronomique, Beaumont (France). Centre de Clermont Ferrand Theix), FAO, Rome (Italy). Animal Production and Health Div. eng, International Symposium on Animal Production and Rural Tourism in Mediterranean Regions eng 10-13 Oct 1993 Evora (Portugal), Flamant, J.C. (ed.), Portugal, A.V. (ed.), Costa, J.P. (ed.), Nunes, A.F. (ed.), Boyazoglu, J. (ed.), European Association for Animal Production, Rome (Italy) eng, Centre International de Hautes Etudes Agronomiques Mediterraneennes, Paris (France) freSubjects: “...GANADERIA...”
Published 1995
Texto bibliotecaFAO IT -
2Future of livestock industries in East and Southern Africa Future of livestock industries in East and Southern Africaby Kategile, J.A. (ed.), International Livestock Centre for Africa, Addis Ababa (Ethiopia) eng, Mubi, S. (ed.)Subjects: “...GANADERIA...”
Published 1993
Texto bibliotecaFAO IT -
3Sheep production under extensive systems in the Near East. Jordan pastoral system: a case study Sheep production under extensive systems in the Near East. Jordan pastoral system: a case studyby FAO, Cairo (Egypt). Regional Office for the Near East engSubjects: “...GANADERIA EXTENSIVA...”
Published 1994
Texto bibliotecaFAO IT