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  1. 1
    Evapotranspiração e coeficiente de cultivo na fase produtiva da palma de óleo (Elaeis guineensis Jacq.) nas condições de clima tropical de savana.
    Folhetos biblioteca
    EMBRAPA


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  2. 2
    Características del aceite de palma/oleína de palma como aceite de fritura
    info:eu-repo/semantics/article biblioteca
    FEDEPALMA


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  3. 3
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


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  4. 4
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


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  5. 5
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


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  6. 6
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


    Saved in:

  7. 7
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


    Saved in:

  8. 8
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


    Saved in:

  9. 9
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


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  10. 10
    Proceedings of the International Seminar on Market Development for Palm Oil Products, 23-27 January 1984 /
    Texto biblioteca
    FEDEPALMA


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  11. 11
    Effect of functional and technological properties of vegetable shortenings on qualitative characteristics of biscuit
    Journal Contribution biblioteca
    UNESCO


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  12. 12
    Principal Formation and Mitigation Strategies for 3-MCPDE in Palm Oil Processing
    info:eu-repo/semantics/article biblioteca
    FEDEPALMA


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  13. 13
    Physicochemical and nutritional study of the fruit of martinezia caryotaefolia
    by Debideen, Wesley
    Published 2008-11-21T17:01:41Z
    Thesis biblioteca
    UWI TT


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  14. 14
    Digestible protein sparing effects of digestible lipids in Clarias gariepinus
    by Orire, A.M.
    Published 2013
    conference_item biblioteca
    UNESCO


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  15. 15
    Comparative study of proximate composition of oil extracted from African catfish (Clarias gariepinus) viscera and red palm oil
    conference_item biblioteca
    UNESCO


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  16. 16
    Valorização de coprodutos da cadeia do dendê.
    Folhetos biblioteca
    EMBRAPA


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  17. 17
    Dendê: oferta e demanda no mercado internacional - perspectivas.
    by KITAMURA, P. C.
    Published 1993-11-29
    Folhetos biblioteca
    EMBRAPA


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  18. 18
    Proceedings of the World Conference on Lauric Oils : sources, processing, and applications /
    Texto biblioteca
    FEDEPALMA


    Saved in:

  19. 19
    Proceedings of the International Seminar on Market Development for Palm Oil Products, 23-27 January 1984 /
    Texto biblioteca
    FEDEPALMA


    Saved in:

  20. 20
    GHG Balance of Agricultural Intensification & Bioenergy Production in the Orinoquia Region, Colombia
    info:eu-repo/semantics/article biblioteca
    FEDEPALMA


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