The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019
Water resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent approaches to efficient, productive and sustainable water management, from farm to river basin scales. Accordingly, FAO is enhancing well-informed on-the-ground decision-making processes on water management through projects, knowledge advancement, information-sharing and tools development, such as AquaCrop, the FAO crop-water productivity model. This model assists in assessing the effects of environment (including atmospheric CO2 concentration) and management on crop production through the simulation of yield response to water of herbaceous crops. It is particularly suited to address conditions where water is a key limiting factor in crop production. In 2009, FAO officially launched AquaCrop, being the result of several years of collaborative work among scientists, water and crop specialists and practitioners worldwide, bringing together previously fragmented information on crop yields in response to water use and water deficit. AquaCrop has evolved over the different versions released since its first launch, but it always balances accuracy, simplicity and robustness. This has enabled it to remain faithful to its goal, i.e., to be a dynamic tool accessible to several types of users, mainly practitioner-type end users, in different disciplines and for a wide range of applications. In addition, AquaCrop may be considered a valuable tool by research scientists for analysis and conceptualization.
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| Format: | Texto biblioteca |
| Langue: | eng |
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Rome (Italy) FAO
2021
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| Sujets: | crop water use, water productivity, crop yield, crop modelling, training, FAO, projects, SDGs, Goal 2 Zero hunger, Goal 6 Clean water and sanitation, |
| Accès en ligne: | https://www.fao.org/3/cb7392en/cb7392en.pdf https://doi.org/10.4060/cb7392en |
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unfao:8561552022-01-21T14:19:58ZThe AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 1423211763670 Salman, M. 187275 FAO, Rome (Italy). Land and Water Div. eng 1423211781066 García-Vila, M. 186378 Fereres, E. 186379 Raes, D. 186376 Steduto, P. textRome (Italy) FAO2021engWater resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent approaches to efficient, productive and sustainable water management, from farm to river basin scales. Accordingly, FAO is enhancing well-informed on-the-ground decision-making processes on water management through projects, knowledge advancement, information-sharing and tools development, such as AquaCrop, the FAO crop-water productivity model. This model assists in assessing the effects of environment (including atmospheric CO2 concentration) and management on crop production through the simulation of yield response to water of herbaceous crops. It is particularly suited to address conditions where water is a key limiting factor in crop production. In 2009, FAO officially launched AquaCrop, being the result of several years of collaborative work among scientists, water and crop specialists and practitioners worldwide, bringing together previously fragmented information on crop yields in response to water use and water deficit. AquaCrop has evolved over the different versions released since its first launch, but it always balances accuracy, simplicity and robustness. This has enabled it to remain faithful to its goal, i.e., to be a dynamic tool accessible to several types of users, mainly practitioner-type end users, in different disciplines and for a wide range of applications. In addition, AquaCrop may be considered a valuable tool by research scientists for analysis and conceptualization. Water resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent approaches to efficient, productive and sustainable water management, from farm to river basin scales. Accordingly, FAO is enhancing well-informed on-the-ground decision-making processes on water management through projects, knowledge advancement, information-sharing and tools development, such as AquaCrop, the FAO crop-water productivity model. This model assists in assessing the effects of environment (including atmospheric CO2 concentration) and management on crop production through the simulation of yield response to water of herbaceous crops. It is particularly suited to address conditions where water is a key limiting factor in crop production. In 2009, FAO officially launched AquaCrop, being the result of several years of collaborative work among scientists, water and crop specialists and practitioners worldwide, bringing together previously fragmented information on crop yields in response to water use and water deficit. AquaCrop has evolved over the different versions released since its first launch, but it always balances accuracy, simplicity and robustness. This has enabled it to remain faithful to its goal, i.e., to be a dynamic tool accessible to several types of users, mainly practitioner-type end users, in different disciplines and for a wide range of applications. In addition, AquaCrop may be considered a valuable tool by research scientists for analysis and conceptualization. crop water usewater productivitycrop yieldcrop modellingtrainingFAOprojectsSDGsGoal 2 Zero hungerGoal 6 Clean water and sanitationhttps://www.fao.org/3/cb7392en/cb7392en.pdfhttps://doi.org/10.4060/cb7392enURN:ISBN:978-92-5-135222-9 |
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| component |
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| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
crop water use water productivity crop yield crop modelling training FAO projects SDGs Goal 2 Zero hunger Goal 6 Clean water and sanitation crop water use water productivity crop yield crop modelling training FAO projects SDGs Goal 2 Zero hunger Goal 6 Clean water and sanitation |
| spellingShingle |
crop water use water productivity crop yield crop modelling training FAO projects SDGs Goal 2 Zero hunger Goal 6 Clean water and sanitation crop water use water productivity crop yield crop modelling training FAO projects SDGs Goal 2 Zero hunger Goal 6 Clean water and sanitation 1423211763670 Salman, M. 187275 FAO, Rome (Italy). Land and Water Div. eng 1423211781066 García-Vila, M. 186378 Fereres, E. 186379 Raes, D. 186376 Steduto, P. The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| description |
Water resources are linked to the global challenges of food insecurity and poverty, as well as to climate change adaptation and mitigation. In line with the Sustainable Development Goals (SGD), FAO works towards several dimensions of sustainable development, including the promotion of coherent approaches to efficient, productive and sustainable water management, from farm to river basin scales. Accordingly, FAO is enhancing well-informed on-the-ground decision-making processes on water management through projects, knowledge advancement, information-sharing and tools development, such as AquaCrop, the FAO crop-water productivity model. This model assists in assessing the effects of environment (including atmospheric CO2 concentration) and management on crop production through the simulation of yield response to water of herbaceous crops. It is particularly suited to address conditions where water is a key limiting factor in crop production.
In 2009, FAO officially launched AquaCrop, being the result of several years of collaborative work among scientists, water and crop specialists and practitioners worldwide, bringing together previously fragmented information on crop yields in response to water use and water deficit. AquaCrop has evolved over the different versions released since its first launch, but it always balances accuracy, simplicity and robustness. This has enabled it to remain faithful to its goal, i.e., to be a dynamic tool accessible to several types of users, mainly practitioner-type end users, in different disciplines and for a wide range of applications. In addition, AquaCrop may be considered a valuable tool by research scientists for analysis and conceptualization.
|
| format |
Texto |
| topic_facet |
crop water use water productivity crop yield crop modelling training FAO projects SDGs Goal 2 Zero hunger Goal 6 Clean water and sanitation |
| author |
1423211763670 Salman, M. 187275 FAO, Rome (Italy). Land and Water Div. eng 1423211781066 García-Vila, M. 186378 Fereres, E. 186379 Raes, D. 186376 Steduto, P. |
| author_facet |
1423211763670 Salman, M. 187275 FAO, Rome (Italy). Land and Water Div. eng 1423211781066 García-Vila, M. 186378 Fereres, E. 186379 Raes, D. 186376 Steduto, P. |
| author_sort |
1423211763670 Salman, M. |
| title |
The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| title_short |
The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| title_full |
The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| title_fullStr |
The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| title_full_unstemmed |
The AquaCrop model: enhancing crop water productivity. Ten years of development, dissemination and implementation 2009–2019 |
| title_sort |
aquacrop model: enhancing crop water productivity. ten years of development, dissemination and implementation 2009–2019 |
| publisher |
Rome (Italy) FAO |
| publishDate |
2021 |
| url |
https://www.fao.org/3/cb7392en/cb7392en.pdf https://doi.org/10.4060/cb7392en |
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