Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods

Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)); FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia); Van Soest, P.J.; Preston, T.R. (ed.); Kossila, V.L. (ed.); Goodwin, J. (ed.); Reed, S.B.

Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods

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Main Authors:	Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)), FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia), Van Soest, P.J., Preston, T.R. (ed.), Kossila, V.L. (ed.), Goodwin, J. (ed.), Reed, S.B.
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1985
Subjects:	CROP RESIDUES, BYPRODUCTS, NUTRITIVE VALUE, ANALYTICAL METHODS, FEEDS, RESIDU DE RECOLTE, SOUS PRODUIT, VALEUR NUTRITIVE, RESIDUOS DE COSECHAS, SUBPRODUCTOS, VALOR NUTRITIVO, TECHNIQUE ANALYTIQUE, ALIMENT POUR ANIMAUX, TECNICAS ANALITICAS, PIENSOS,
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spelling	unfao:7583002015-05-21T13:16:25ZEstimating the nutritive value of crop residues and agro-industrial by-products by chemical methods Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)) FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia) Van Soest, P.J. Preston, T.R. (ed.) Kossila, V.L. (ed.) Goodwin, J. (ed.) Reed, S.B. textRome (Italy) FAO1985 CROP RESIDUESBYPRODUCTSNUTRITIVE VALUEANALYTICAL METHODSFEEDSRESIDU DE RECOLTESOUS PRODUITVALEUR NUTRITIVERESIDUOS DE COSECHASSUBPRODUCTOSVALOR NUTRITIVOTECHNIQUE ANALYTIQUEALIMENT POUR ANIMAUXTECNICAS ANALITICASPIENSOSBetter utilization of crop residues and by-products in animal feeding: research guidelines. 1: State of knowlege. Proceedings86M01472URN:ISBN:9251022739
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea Fisico
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	CROP RESIDUES BYPRODUCTS NUTRITIVE VALUE ANALYTICAL METHODS FEEDS RESIDU DE RECOLTE SOUS PRODUIT VALEUR NUTRITIVE RESIDUOS DE COSECHAS SUBPRODUCTOS VALOR NUTRITIVO TECHNIQUE ANALYTIQUE ALIMENT POUR ANIMAUX TECNICAS ANALITICAS PIENSOS CROP RESIDUES BYPRODUCTS NUTRITIVE VALUE ANALYTICAL METHODS FEEDS RESIDU DE RECOLTE SOUS PRODUIT VALEUR NUTRITIVE RESIDUOS DE COSECHAS SUBPRODUCTOS VALOR NUTRITIVO TECHNIQUE ANALYTIQUE ALIMENT POUR ANIMAUX TECNICAS ANALITICAS PIENSOS
spellingShingle	CROP RESIDUES BYPRODUCTS NUTRITIVE VALUE ANALYTICAL METHODS FEEDS RESIDU DE RECOLTE SOUS PRODUIT VALEUR NUTRITIVE RESIDUOS DE COSECHAS SUBPRODUCTOS VALOR NUTRITIVO TECHNIQUE ANALYTIQUE ALIMENT POUR ANIMAUX TECNICAS ANALITICAS PIENSOS CROP RESIDUES BYPRODUCTS NUTRITIVE VALUE ANALYTICAL METHODS FEEDS RESIDU DE RECOLTE SOUS PRODUIT VALEUR NUTRITIVE RESIDUOS DE COSECHAS SUBPRODUCTOS VALOR NUTRITIVO TECHNIQUE ANALYTIQUE ALIMENT POUR ANIMAUX TECNICAS ANALITICAS PIENSOS Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)) FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia) Van Soest, P.J. Preston, T.R. (ed.) Kossila, V.L. (ed.) Goodwin, J. (ed.) Reed, S.B. Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
format	Texto
topic_facet	CROP RESIDUES BYPRODUCTS NUTRITIVE VALUE ANALYTICAL METHODS FEEDS RESIDU DE RECOLTE SOUS PRODUIT VALEUR NUTRITIVE RESIDUOS DE COSECHAS SUBPRODUCTOS VALOR NUTRITIVO TECHNIQUE ANALYTIQUE ALIMENT POUR ANIMAUX TECNICAS ANALITICAS PIENSOS
author	Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)) FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia) Van Soest, P.J. Preston, T.R. (ed.) Kossila, V.L. (ed.) Goodwin, J. (ed.) Reed, S.B.
author_facet	Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia)) FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia) Van Soest, P.J. Preston, T.R. (ed.) Kossila, V.L. (ed.) Goodwin, J. (ed.) Reed, S.B.
author_sort	Reed, J.D. (International Livestock Centre for Africa, Addis Ababa (Ethiopia))
title	Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
title_short	Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
title_full	Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
title_fullStr	Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
title_full_unstemmed	Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
title_sort	estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods
publisher	Rome (Italy) FAO
publishDate	1985
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_version_	1768403918018052096

Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods

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