APA (7th ed.) Citation

Reed, J. (. L. C. f. A., (Ethiopia), F. E. C. o. G. f. R. o. t. B. U. o. C. R. a. A. B. i. A. F. i. D. C. e. 5. M. 1. A. A., Van Soest, P., Preston, T., Kossila, V., Goodwin, J., & Reed, S. (1985). Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods. Rome (Italy) FAO.

Chicago Style (17th ed.) Citation

Reed, J.D. (International Livestock Centre for Africa, FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia), P.J Van Soest, T.R Preston, V.L Kossila, J. Goodwin, and S.B Reed. Estimating the Nutritive Value of Crop Residues and Agro-industrial By-products by Chemical Methods. Rome (Italy) FAO, 1985.

MLA (8th ed.) Citation

Reed, J.D. (International Livestock Centre for Africa, et al. Estimating the Nutritive Value of Crop Residues and Agro-industrial By-products by Chemical Methods. Rome (Italy) FAO, 1985.

IICA/CATIE Citation

Reed, J. (. L. C. f. A., (Ethiopia), F. E. C. o. G. f. R. o. t. B. U. o. C. R. a. A. B. i. A. F. i. D. C. e. 5. M. 1. A. A., Van Soest, P., Preston, T., Kossila, V., Goodwin, J., ; Reed, S. 1985. Estimating the nutritive value of crop residues and agro-industrial by-products by chemical methods. Rome (Italy) FAO.