Economic operation of gamma-irradiation plants for food processing. The lessons to be learnt from industrial sterilization

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Auteurs principaux:	Crawford, C.G. 187522, 187505 Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture, Vienna (Austria) eng, 187506 Panel on the Technological Factors Involved in the Economical Application of Food Irradiation Vienna (Austria) 14-18 Jun 1971 eng
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Publié:	Vienna (Austria) FAOP/IAEA 1973
Sujets:	FAO IAEA, FOOD TECHNOLOGY, FACTORIES, IRRADIATION, GAMMA RADIATION, ECONOMICS, NUCLEAR ENERGY, FOOD INDUSTRY, FOODS, TECHNOLOGIE ALIMENTAIRE, USINE, RAYONNEMENT GAMMA, ECONOMIE, TECNOLOGIA DE LOS ALIMENTOS, FABRICAS, IRRADIACION, RADIACION GAMMA, ECONOMIA, ENERGIE NUCLEAIRE, INDUSTRIE ALIMENTAIRE, PRODUIT ALIMENTAIRE, ENERGIA NUCLEAR, INDUSTRIA ALIMENTARIA, ALIMENTOS,
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