Evaporated milk and sweetened condensed milk. Determination of fat content. Gravimetric method (Reference method)
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Main Authors: | International Organization for Standardization, Geneva (Switzerland) eng, International Dairy Federation, Brussels (Belgium) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Geneva (Switzerland) ISO/IDF
2008
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Subjects: | EVAPORATED MILK, CONDENSED MILK, LIPID CONTENT, STANDARDS, GRAVIMETRY, GRAVIMETRIE, LAIT CONCENTRE, LAIT CONCENTRE SUCRE, TENEUR EN LIPIDES, NORME, GRAVIMETRIA, LECHE EVAPORADA, LECHE CONDENSADA, CONTENIDO DE LIPIDOS, NORMAS, |
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