Bonifacio, C., Franco Fraguas, E., López, D. N., Wagner, J., Cabezas, M. D., Panizzolo, L. A., . . . Abirached, C. (2020). Emulsifying properties of defatted rice bran concentrates enriched in fiber and proteins. Wiley.
Chicago Style (17th ed.) CitationBonifacio, Carla, Eugenia Franco Fraguas, Débora Natalia López, Jorge Wagner, Marcelo D. Cabezas, Luis A. Panizzolo, Gonzalo Palazolo, and Cecilia Abirached. Emulsifying Properties of Defatted Rice Bran Concentrates Enriched in Fiber and Proteins. Wiley, 2020.
MLA (8th ed.) CitationBonifacio, Carla, et al. Emulsifying Properties of Defatted Rice Bran Concentrates Enriched in Fiber and Proteins. Wiley, 2020.
IICA/CATIE CitationBonifacio, C., Franco Fraguas, E., López, D. N., Wagner, J., Cabezas, M. D., Panizzolo, L. A., . . . Abirached, C. 2020. Emulsifying properties of defatted rice bran concentrates enriched in fiber and proteins. Wiley.