APA (7th ed.) Citation

Siqueira,Ana Paula Silva, Santos,Kyany Ferreira dos, Barbosa,Thaís Alves, Freire,Lucas de Alvarenga Santos, & Camêlo,Yorran Araújo. (2018). Technological differences between açai and juçara pulps and their sorbets. Instituto de Tecnologia de Alimentos - ITAL.

Chicago Style (17th ed.) Citation

Siqueira,Ana Paula Silva, Santos,Kyany Ferreira dos, Barbosa,Thaís Alves, Freire,Lucas de Alvarenga Santos, and Camêlo,Yorran Araújo. Technological Differences Between Açai and Juçara Pulps and Their Sorbets. Instituto de Tecnologia de Alimentos - ITAL, 2018.

MLA (8th ed.) Citation

Siqueira,Ana Paula Silva, et al. Technological Differences Between Açai and Juçara Pulps and Their Sorbets. Instituto de Tecnologia de Alimentos - ITAL, 2018.

IICA/CATIE Citation

Siqueira,Ana Paula Silva, Santos,Kyany Ferreira dos, Barbosa,Thaís Alves, Freire,Lucas de Alvarenga Santos, ; Camêlo,Yorran Araújo. 2018. Technological differences between açai and juçara pulps and their sorbets. Instituto de Tecnologia de Alimentos - ITAL.