Reinehr,Christian Oliveira, & Furlong,Eliana Badiale. (2003). Profile of the alcohols produced in fermentations with malt contaminated with trichothecenes. Instituto de Tecnologia do Paraná - Tecpar.
Chicago Style (17th ed.) CitationReinehr,Christian Oliveira, and Furlong,Eliana Badiale. Profile of the Alcohols Produced in Fermentations with Malt Contaminated with Trichothecenes. Instituto de Tecnologia do Paraná - Tecpar, 2003.
MLA (8th ed.) CitationReinehr,Christian Oliveira, and Furlong,Eliana Badiale. Profile of the Alcohols Produced in Fermentations with Malt Contaminated with Trichothecenes. Instituto de Tecnologia do Paraná - Tecpar, 2003.
IICA/CATIE CitationReinehr,Christian Oliveira, ; Furlong,Eliana Badiale. 2003. Profile of the alcohols produced in fermentations with malt contaminated with trichothecenes. Instituto de Tecnologia do Paraná - Tecpar.