Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)

ABSTRACT In Brazil, Anodontites trapesialis is a mussel species that occurs spontaneously in fish breeding sites. This species feeds on the remains of cultural treatments of other aquaculture species. The objective of the work is to understand the bromatological composition of mussel A. trapesialis. Individuals were selected to compose three samples of 500 g each of A. trapesialis for chemical composition, with viscera and viscera + shells being evaluated. The species presented 40.42 to 62.76 g of viscera per individual with a moisture content of 5.16% for viscera + shells and 86.5% for viscera. The mussel contains 42.6 and 12.96% crude protein, 3.16 and 1.76 of ether extract, 0.76 and 2.5% of crude fiber for viscera and viscera + shells. The total digestible nutrients were 74.16 and 36.96% for viscera and viscera + shells and 18.43 and 52.83% of mineral material for viscera and viscera + shells. A. trapesialis has relevant characteristics in its chemical composition as high protein content that gives the species potential for the human, animal, and other byproducts production.

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Main Authors: Silva,Douglas dos Santos, Gonçalves,Bruno Bastos, Freitas,Paulo Vitor Divino Xavier de, Silva Neto,Carlos de Melo e
Format: Digital revista
Language:English
Published: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2021
Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300465
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spelling oai:scielo:S0718-560X20210003004652021-07-27Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)Silva,Douglas dos SantosGonçalves,Bruno BastosFreitas,Paulo Vitor Divino Xavier deSilva Neto,Carlos de Melo e Anodontites trapesialis centesimal composition food use minerals calcium protein alternative food aquaculture ABSTRACT In Brazil, Anodontites trapesialis is a mussel species that occurs spontaneously in fish breeding sites. This species feeds on the remains of cultural treatments of other aquaculture species. The objective of the work is to understand the bromatological composition of mussel A. trapesialis. Individuals were selected to compose three samples of 500 g each of A. trapesialis for chemical composition, with viscera and viscera + shells being evaluated. The species presented 40.42 to 62.76 g of viscera per individual with a moisture content of 5.16% for viscera + shells and 86.5% for viscera. The mussel contains 42.6 and 12.96% crude protein, 3.16 and 1.76 of ether extract, 0.76 and 2.5% of crude fiber for viscera and viscera + shells. The total digestible nutrients were 74.16 and 36.96% for viscera and viscera + shells and 18.43 and 52.83% of mineral material for viscera and viscera + shells. A. trapesialis has relevant characteristics in its chemical composition as high protein content that gives the species potential for the human, animal, and other byproducts production.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.49 n.3 20212021-07-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300465en10.3856/vol49-issue3-fulltext-2659
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country Chile
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libraryname SciELO
language English
format Digital
author Silva,Douglas dos Santos
Gonçalves,Bruno Bastos
Freitas,Paulo Vitor Divino Xavier de
Silva Neto,Carlos de Melo e
spellingShingle Silva,Douglas dos Santos
Gonçalves,Bruno Bastos
Freitas,Paulo Vitor Divino Xavier de
Silva Neto,Carlos de Melo e
Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
author_facet Silva,Douglas dos Santos
Gonçalves,Bruno Bastos
Freitas,Paulo Vitor Divino Xavier de
Silva Neto,Carlos de Melo e
author_sort Silva,Douglas dos Santos
title Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
title_short Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
title_full Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
title_fullStr Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
title_full_unstemmed Bromatological study of the freshwater bivalve Anodontites trapesialis (Lamarck, 1819) (Unionida, Mycetopodidae)
title_sort bromatological study of the freshwater bivalve anodontites trapesialis (lamarck, 1819) (unionida, mycetopodidae)
description ABSTRACT In Brazil, Anodontites trapesialis is a mussel species that occurs spontaneously in fish breeding sites. This species feeds on the remains of cultural treatments of other aquaculture species. The objective of the work is to understand the bromatological composition of mussel A. trapesialis. Individuals were selected to compose three samples of 500 g each of A. trapesialis for chemical composition, with viscera and viscera + shells being evaluated. The species presented 40.42 to 62.76 g of viscera per individual with a moisture content of 5.16% for viscera + shells and 86.5% for viscera. The mussel contains 42.6 and 12.96% crude protein, 3.16 and 1.76 of ether extract, 0.76 and 2.5% of crude fiber for viscera and viscera + shells. The total digestible nutrients were 74.16 and 36.96% for viscera and viscera + shells and 18.43 and 52.83% of mineral material for viscera and viscera + shells. A. trapesialis has relevant characteristics in its chemical composition as high protein content that gives the species potential for the human, animal, and other byproducts production.
publisher Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
publishDate 2021
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300465
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