Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut

ABSTRACT: This study evaluated the effects of sustained deficit irrigation (SDI) on fruit yield and fruit water quality of dwarf green coconut trees. The experiment was carried out in a commercial orchard located in Camocim, Ceará, Brazil. Four years old coconut trees were irrigated during 29 months, using micro-sprinklers, at irrigation depths equivalent to 55%, 77%, 100% and 131% of crop evapotranspiration (ETc). Green coconut fruits were harvested six months after flower aperture and evaluated for number of fruits per plant, volume of coconut water per fruit and total soluble solids of the coconut water. SDI reduced coconut fruit yield, fruit water volume and coconut water yield. Conversely, SDI increased total soluble solids of the coconut water and irrigation water productivity in terms of fruits and coconut water. Deficit irrigation showed no economic advantage over full irrigation due to the small reduction in irrigation costs compared to the substantial reduction in gross revenue.

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Main Authors: Araújo,Beatriz de Abreu, Miranda,Fábio Rodrigues de, Bezerra,Marlos Alves, Rodrigues,Ana Janaina Oliveira, Calvet,Amanda Soraya Freitas, Silva,Elizio Sampaio da, Lima,Gilberto de Castro Mendonça, Santos,Maria Mayara Sousa
Format: Digital revista
Language:English
Published: Universidade Federal de Santa Maria 2022
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022001100202
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spelling oai:scielo:S0103-847820220011002022022-05-04Sustained deficit irrigation on yield and fruit water quality of dwarf green coconutAraújo,Beatriz de AbreuMiranda,Fábio Rodrigues deBezerra,Marlos AlvesRodrigues,Ana Janaina OliveiraCalvet,Amanda Soraya FreitasSilva,Elizio Sampaio daLima,Gilberto de Castro MendonçaSantos,Maria Mayara Sousa Cocos nucifera L irrigation scheduling coconut water ABSTRACT: This study evaluated the effects of sustained deficit irrigation (SDI) on fruit yield and fruit water quality of dwarf green coconut trees. The experiment was carried out in a commercial orchard located in Camocim, Ceará, Brazil. Four years old coconut trees were irrigated during 29 months, using micro-sprinklers, at irrigation depths equivalent to 55%, 77%, 100% and 131% of crop evapotranspiration (ETc). Green coconut fruits were harvested six months after flower aperture and evaluated for number of fruits per plant, volume of coconut water per fruit and total soluble solids of the coconut water. SDI reduced coconut fruit yield, fruit water volume and coconut water yield. Conversely, SDI increased total soluble solids of the coconut water and irrigation water productivity in terms of fruits and coconut water. Deficit irrigation showed no economic advantage over full irrigation due to the small reduction in irrigation costs compared to the substantial reduction in gross revenue.info:eu-repo/semantics/openAccessUniversidade Federal de Santa MariaCiência Rural v.52 n.11 20222022-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022001100202en10.1590/0103-8478cr20200674
institution SCIELO
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country Brasil
countrycode BR
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region America del Sur
libraryname SciELO
language English
format Digital
author Araújo,Beatriz de Abreu
Miranda,Fábio Rodrigues de
Bezerra,Marlos Alves
Rodrigues,Ana Janaina Oliveira
Calvet,Amanda Soraya Freitas
Silva,Elizio Sampaio da
Lima,Gilberto de Castro Mendonça
Santos,Maria Mayara Sousa
spellingShingle Araújo,Beatriz de Abreu
Miranda,Fábio Rodrigues de
Bezerra,Marlos Alves
Rodrigues,Ana Janaina Oliveira
Calvet,Amanda Soraya Freitas
Silva,Elizio Sampaio da
Lima,Gilberto de Castro Mendonça
Santos,Maria Mayara Sousa
Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
author_facet Araújo,Beatriz de Abreu
Miranda,Fábio Rodrigues de
Bezerra,Marlos Alves
Rodrigues,Ana Janaina Oliveira
Calvet,Amanda Soraya Freitas
Silva,Elizio Sampaio da
Lima,Gilberto de Castro Mendonça
Santos,Maria Mayara Sousa
author_sort Araújo,Beatriz de Abreu
title Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
title_short Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
title_full Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
title_fullStr Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
title_full_unstemmed Sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
title_sort sustained deficit irrigation on yield and fruit water quality of dwarf green coconut
description ABSTRACT: This study evaluated the effects of sustained deficit irrigation (SDI) on fruit yield and fruit water quality of dwarf green coconut trees. The experiment was carried out in a commercial orchard located in Camocim, Ceará, Brazil. Four years old coconut trees were irrigated during 29 months, using micro-sprinklers, at irrigation depths equivalent to 55%, 77%, 100% and 131% of crop evapotranspiration (ETc). Green coconut fruits were harvested six months after flower aperture and evaluated for number of fruits per plant, volume of coconut water per fruit and total soluble solids of the coconut water. SDI reduced coconut fruit yield, fruit water volume and coconut water yield. Conversely, SDI increased total soluble solids of the coconut water and irrigation water productivity in terms of fruits and coconut water. Deficit irrigation showed no economic advantage over full irrigation due to the small reduction in irrigation costs compared to the substantial reduction in gross revenue.
publisher Universidade Federal de Santa Maria
publishDate 2022
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022001100202
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