MENG,Jiang-Fei, SHI,Tian-Ci, YU,Yong, ZUO,Li-Li, FU,Yu-Shi, WANG,Qin, & ZHANG,Zhen-Wen. (2017). Fruit sphere microenvironments and berry phenolic content of Cabernet Sauvignon (Vitis vinifera L.) cultivated under rain-shelter systems with coloured plastic film. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.
Citação do estilo Chicago (17ª ed.)MENG,Jiang-Fei, SHI,Tian-Ci, YU,Yong, ZUO,Li-Li, FU,Yu-Shi, WANG,Qin, e ZHANG,Zhen-Wen. Fruit Sphere Microenvironments and Berry Phenolic Content of Cabernet Sauvignon (Vitis Vinifera L.) Cultivated Under Rain-shelter Systems with Coloured Plastic Film. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2017.
Citação MLA (8ª ed.)MENG,Jiang-Fei, et al. Fruit Sphere Microenvironments and Berry Phenolic Content of Cabernet Sauvignon (Vitis Vinifera L.) Cultivated Under Rain-shelter Systems with Coloured Plastic Film. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2017.
Citação IICA/CATIEMENG,Jiang-Fei, SHI,Tian-Ci, YU,Yong, ZUO,Li-Li, FU,Yu-Shi, WANG,Qin, ; ZHANG,Zhen-Wen. 2017. Fruit sphere microenvironments and berry phenolic content of Cabernet Sauvignon (Vitis vinifera L.) cultivated under rain-shelter systems with coloured plastic film. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.