PRIORI,Daniela, VALDUGA,Eduardo, VILLELA,Juliana Castelo Branco, MISTURA,Claudete Clarice, VIZZOTTO,Márcia, VALGAS,Ricardo Alexandre, & BARBIERI,Rosa Lía. (2017). Characterization of bioactive compounds, antioxidant activity and minerals in landraces of pumpkin (Cucurbita moschata) cultivated in Southern Brazil. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.
Chicago Style (17th ed.) CitationPRIORI,Daniela, VALDUGA,Eduardo, VILLELA,Juliana Castelo Branco, MISTURA,Claudete Clarice, VIZZOTTO,Márcia, VALGAS,Ricardo Alexandre, and BARBIERI,Rosa Lía. Characterization of Bioactive Compounds, Antioxidant Activity and Minerals in Landraces of Pumpkin (Cucurbita Moschata) Cultivated in Southern Brazil. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2017.
MLA (8th ed.) CitationPRIORI,Daniela, et al. Characterization of Bioactive Compounds, Antioxidant Activity and Minerals in Landraces of Pumpkin (Cucurbita Moschata) Cultivated in Southern Brazil. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2017.
IICA/CATIE CitationPRIORI,Daniela, VALDUGA,Eduardo, VILLELA,Juliana Castelo Branco, MISTURA,Claudete Clarice, VIZZOTTO,Márcia, VALGAS,Ricardo Alexandre, ; BARBIERI,Rosa Lía. 2017. Characterization of bioactive compounds, antioxidant activity and minerals in landraces of pumpkin (Cucurbita moschata) cultivated in Southern Brazil. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.