Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates

An experiment was conducted to determine the fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium fertilizer rates. Six potassium (K) rates were applied as KCl, corresponding to 0, 48.4, 118.6, 188.8, 259.0 and 399.4 kg ha-1, with four replicates, following a randomized block design. Quadratic responses to K rates were observed for double extra large (diameter > 60 mm), extra large (56 to 60 mm) and large (52 to 56 mm) fruit yields. Maximum yields of these classes were achieved with K rates of 116, 190 and 233 kg ha-1, respectively. Fruit dry matter, phosphorus, sulfur and magnesium contents were not affected by K rates, but nitrate and K contents showed significant increments as K rates were increased. Vitamin C, total soluble solids, lycopene and beta-carotene contents in the fruits were not affected by K rates. Increments in the K rate lowered the fruit pH and increased total acids content.

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Main Authors: Fontes,Paulo Cezar Rezende, Sampaio,Regynaldo Arruda, Finger,Fernando Luiz
Format: Digital revista
Language:English
Published: Embrapa Secretaria de Pesquisa e Desenvolvimento 2000
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2000000100003
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spelling oai:scielo:S0100-204X20000001000032003-07-16Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium ratesFontes,Paulo Cezar RezendeSampaio,Regynaldo ArrudaFinger,Fernando Luiz Lycopersicon esculentum lycopene soluble solids acidity An experiment was conducted to determine the fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium fertilizer rates. Six potassium (K) rates were applied as KCl, corresponding to 0, 48.4, 118.6, 188.8, 259.0 and 399.4 kg ha-1, with four replicates, following a randomized block design. Quadratic responses to K rates were observed for double extra large (diameter > 60 mm), extra large (56 to 60 mm) and large (52 to 56 mm) fruit yields. Maximum yields of these classes were achieved with K rates of 116, 190 and 233 kg ha-1, respectively. Fruit dry matter, phosphorus, sulfur and magnesium contents were not affected by K rates, but nitrate and K contents showed significant increments as K rates were increased. Vitamin C, total soluble solids, lycopene and beta-carotene contents in the fruits were not affected by K rates. Increments in the K rate lowered the fruit pH and increased total acids content.info:eu-repo/semantics/openAccessEmbrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária BrasileiraPesquisa Agropecuária Brasileira v.35 n.1 20002000-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2000000100003en10.1590/S0100-204X2000000100003
institution SCIELO
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country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
tag revista
region America del Sur
libraryname SciELO
language English
format Digital
author Fontes,Paulo Cezar Rezende
Sampaio,Regynaldo Arruda
Finger,Fernando Luiz
spellingShingle Fontes,Paulo Cezar Rezende
Sampaio,Regynaldo Arruda
Finger,Fernando Luiz
Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
author_facet Fontes,Paulo Cezar Rezende
Sampaio,Regynaldo Arruda
Finger,Fernando Luiz
author_sort Fontes,Paulo Cezar Rezende
title Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
title_short Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
title_full Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
title_fullStr Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
title_full_unstemmed Fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
title_sort fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium rates
description An experiment was conducted to determine the fruit size, mineral composition and quality of trickle-irrigated tomatoes as affected by potassium fertilizer rates. Six potassium (K) rates were applied as KCl, corresponding to 0, 48.4, 118.6, 188.8, 259.0 and 399.4 kg ha-1, with four replicates, following a randomized block design. Quadratic responses to K rates were observed for double extra large (diameter > 60 mm), extra large (56 to 60 mm) and large (52 to 56 mm) fruit yields. Maximum yields of these classes were achieved with K rates of 116, 190 and 233 kg ha-1, respectively. Fruit dry matter, phosphorus, sulfur and magnesium contents were not affected by K rates, but nitrate and K contents showed significant increments as K rates were increased. Vitamin C, total soluble solids, lycopene and beta-carotene contents in the fruits were not affected by K rates. Increments in the K rate lowered the fruit pH and increased total acids content.
publisher Embrapa Secretaria de Pesquisa e Desenvolvimento
publishDate 2000
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2000000100003
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