Current state of research for the guava cultivation in Colombia

Introduction. The guava (Psidium guajava L.) is considered a commercially important fruit in more than sixty countries, which is used in the agro-industry and fresh consumption, due to its nutraceutical properties, since it is considered an important source of vitamin C, thus impro...

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Bibliographic Details
Main Authors: Aguilera-Arango, Germán Andrés, Rodríguez-Henao, Eberto, Chaparro-Zambrano, Hans Nicolás, Orduz-Rodríguez, Javier Orlando
Format: Digital revista
Published: Universidad de Costa Rica 2020
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