Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia.
the investigation indicates the importance of the vegetation surveys as an opening up alternative for the knowledge of the main species in order to associate with the coffee system and generate sustainable services and a better coffee. The work was carried out in the municipalities of Sandoná, Consacá and The Florida, located in the coffee ecotope 221A, in the department of Nariño. The information was collected through a random survey with an open answer. Due to the data analysis it was found that 93, 97 and 99% of the coffee farms with species of trees for the provision of shade for Sandoná, Consacá and The Florida respectively, presented one or more associated tree species. Regarding the relative index of abundance for Sandoná, Consacá and The Florida, it was found that the species with the highest percentage were guamo, with 14.5, 17 and 18% respectively; the orange tree, with 12.3, 13 and 14% respectively; avocado, with 11, 10 and 10% respectively; and lemon, with 11.8, 13 and 16% respectively. The species richness, dominated by guamos, orange trees and lemons was presented by a high diversity of 0.91 for Sandoná, 0.9 for Consacá and 0.89 for The Florida. For the similarity index, values of 0.65 were presented between Sandoná and Consacá; likewise, between Sandoná and the Florida, the index was 0.57. Similarly, the index of 0.71 was presented for Consacá and The Florida. The farms presented the associated systems of a coffee production, highlighting guamo and citrus as the main species.
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Universidad de la Amazonia
2021
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Delgado Gualmatan, Wilmer Libey Navia Estrada, Jorge Fernando Lagos Burbano, Tulio Cesar |
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Delgado Gualmatan, Wilmer Libey Navia Estrada, Jorge Fernando Lagos Burbano, Tulio Cesar Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| author_facet |
Delgado Gualmatan, Wilmer Libey Navia Estrada, Jorge Fernando Lagos Burbano, Tulio Cesar |
| author_sort |
Delgado Gualmatan, Wilmer Libey |
| title |
Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| title_short |
Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| title_full |
Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| title_fullStr |
Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| title_full_unstemmed |
Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. |
| title_sort |
characterization of tree species associated with the cultivation of coffee (coffea arabica l.) in south of colombia. |
| description |
the investigation indicates the importance of the vegetation surveys as an opening up alternative for the knowledge of the main species in order to associate with the coffee system and generate sustainable services and a better coffee. The work was carried out in the municipalities of Sandoná, Consacá and The Florida, located in the coffee ecotope 221A, in the department of Nariño. The information was collected through a random survey with an open answer. Due to the data analysis it was found that 93, 97 and 99% of the coffee farms with species of trees for the provision of shade for Sandoná, Consacá and The Florida respectively, presented one or more associated tree species. Regarding the relative index of abundance for Sandoná, Consacá and The Florida, it was found that the species with the highest percentage were guamo, with 14.5, 17 and 18% respectively; the orange tree, with 12.3, 13 and 14% respectively; avocado, with 11, 10 and 10% respectively; and lemon, with 11.8, 13 and 16% respectively. The species richness, dominated by guamos, orange trees and lemons was presented by a high diversity of 0.91 for Sandoná, 0.9 for Consacá and 0.89 for The Florida. For the similarity index, values of 0.65 were presented between Sandoná and Consacá; likewise, between Sandoná and the Florida, the index was 0.57. Similarly, the index of 0.71 was presented for Consacá and The Florida. The farms presented the associated systems of a coffee production, highlighting guamo and citrus as the main species. |
| publisher |
Universidad de la Amazonia |
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2021 |
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https://editorial.uniamazonia.edu.co/index.php/fagropec/article/view/122 |
| work_keys_str_mv |
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oai:ojs.www.uniamazonia.edu.co:article-1222022-08-26T13:29:53Z Characterization of tree species associated with the cultivation of coffee (Coffea Arabica L.) in south of Colombia. CARACTERIZACIÓN DE ESPECIES ARBÓREAS ASOCIADAS AL CULTIVO DE CAFÉ (Coffea arabica L.) EN EL SUR DE COLOMBIA Delgado Gualmatan, Wilmer Libey Navia Estrada, Jorge Fernando Lagos Burbano, Tulio Cesar Diversidad Similaridad Sombrío Abundancia Relativa Diversity similarity shade relative abundance the investigation indicates the importance of the vegetation surveys as an opening up alternative for the knowledge of the main species in order to associate with the coffee system and generate sustainable services and a better coffee. The work was carried out in the municipalities of Sandoná, Consacá and The Florida, located in the coffee ecotope 221A, in the department of Nariño. The information was collected through a random survey with an open answer. Due to the data analysis it was found that 93, 97 and 99% of the coffee farms with species of trees for the provision of shade for Sandoná, Consacá and The Florida respectively, presented one or more associated tree species. Regarding the relative index of abundance for Sandoná, Consacá and The Florida, it was found that the species with the highest percentage were guamo, with 14.5, 17 and 18% respectively; the orange tree, with 12.3, 13 and 14% respectively; avocado, with 11, 10 and 10% respectively; and lemon, with 11.8, 13 and 16% respectively. The species richness, dominated by guamos, orange trees and lemons was presented by a high diversity of 0.91 for Sandoná, 0.9 for Consacá and 0.89 for The Florida. For the similarity index, values of 0.65 were presented between Sandoná and Consacá; likewise, between Sandoná and the Florida, the index was 0.57. Similarly, the index of 0.71 was presented for Consacá and The Florida. The farms presented the associated systems of a coffee production, highlighting guamo and citrus as the main species. La presente investigación señala la relevancia del inventario florístico, como alternativa del conocimiento de especies importantes para asociarse al sistema café y para generar servicios sustentables, así como un mejor café especial. El trabajo se llevó a cabo en los municipios de Sandoná, Consacá y La Florida, lo cuales se encuentran localizados en el ecotopo cafetero 221A, en el departamento de Nariño; la recolección de la información se realizó mediante una encuesta aleatoria con respuesta abierta. Apartir del análisis de los datos se encontró que el 93%, 97% y 99% de las fincas cafeteras con árboles de sombrío se ubican en Sandoná, Consacá y La Florida respectivamente, presentaron una o más especies arbóreas asociadas. Para abundancia relativa se encontró que para Sandoná, Consacá y La Florida, las especies con mayor porcentaje fueron el guamo, con el 14,5%, 17% y 18% respectivamente; el naranjo con el 12,3%, 13% y 14 % respectivamente; el aguacate con el 11%, 10% y el 10% respectivamente y el limón, con el 11,8%, el 13% y el 16% respectivamente. La riqueza específica presentó una diversidad alta con un 0,91 para Sandoná, un 0,9 para Consacá y un 0,89 para La Florida, registrándose como especies dominantes los guamos, los naranjos y los limones. Para el índice de similaridad se presentaron valores de 0,65 entre Sandoná y Consacá; así mismo, entre Sandoná y La Florida el índice fue de 0,57; de igual forma, el índice para Consacá y La Florida fue de 0,71. Por su parte, las fincas presentaron sistemas de producción de café asociados destacándose el guamo y los cítricos como las principales especies. Universidad de la Amazonia 2021-01-21 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf text/html https://editorial.uniamazonia.edu.co/index.php/fagropec/article/view/122 10.47847/fagropec.v12n2a4 Journal Facultad de Ciencias Agropecuarias - FAGROPEC; Vol. 12 No. 2 (2020); 210-219 Revista Facultad de Ciencias Agropecuarias -FAGROPEC; Vol. 12 Núm. 2 (2020); 210-219 2539-178X 1692-9454 spa https://editorial.uniamazonia.edu.co/index.php/fagropec/article/view/122/118 https://editorial.uniamazonia.edu.co/index.php/fagropec/article/view/122/377 https://creativecommons.org/licenses/by-nc-sa/4.0 |