Session II: Meat and Sustainability

GENETIC IMPROVEMENT OF FEED EFFICIENCY AND CARCASS AND MEAT QUALITY OF HEREFORD CATTLE BY GENOMICS 13 Navajas, Elly A ; Pravia, María I. ; Lema, Mario ; Clariget, Juan ; Aguilar, Ignacio ; Ravagnolo, Olga ; Brito, Gustavo ; Peraza, Pablo ; Dalla Rizza, Marco ; Montossi, Fabio LONGISSIMUS MUSCLE FATTY ACIDS PROFILE OF NELLORE BULLS ON DIFFERENT GRAZING HEIGHTS OF XARAÉS GRASS N/A Lala, Bruno ; Pereira, Vinícius V. ; Mari, Gracielle C. ; Brito, Vinicius C. ; Giangarelli, Bárbara L. ; Bridi, Ana M. ; Barbosa, Marco A. A. F. ; Grande, Paula A. ; Cecato, Ulysses EATING QUALITY OF FILET AND ROUND FROM GRAZING HOLSTEINBULLS AND LIMOUSINE X HOLSTEIN BULLS AND HEIFERS 17 Therkildsen, Margrethe ; Vestergaard, Mogens RICE WHOLE CROP SILAGE FEEDING AND GRAZING: GROWTHPERFORMANCE, CARCASS CHARACTERISTICS AND MEATQUALITY IN JAPANESE BLACK STEERS N/A Shibata, Masahiro ; Matsumoto, Kazunori ; Hikino, Yasuko ; Yamamoto, Naoyuki ELECTROPHORETIC PROFILE OF PROTEINS PRESENT IN THERINSE WATER OF SURIMI PRODUCED WITH BULLFROG(LITHOBATES CATESBEIANUS) MEAT 21 Fragoso, Sinara P. ; do Nascimento, Edilza S. ; Gadelha, Carlos A. A. PORK QUALITY OF FINISHING PIGS FED DIET WITH LOWNUTRIENT LEVELS 25 Rigo Monteiro, Alessandra N. T. ; de Mello Kessler, Alexandre ; Marisa Bertol, Teresinha ; Victória de Oliveira, Paulo Armando ; Somensi, Marcelo Luiz ; Coldebella, Arlei ; de Oliveira, Eduardo A. USING DUAL ENERGY X-RAY ABSORPTIOMETRY FOR A RAPID,NON-INVASIVE CARCASS FAT AND LEAN PREDICTION IN BEEF 28 López-Campos, Ó. ; Larsen, I. L. ; Prieto, N. ; Juárez, M. ; Aalhus, J. L. PRODUCTION OF SLOW GROWING BROILER CHICKEN USINGBY-PRODUCT FROM FRUIT JUICE PROCESSING 32 Pinto, Marcos F. ; Moreira, Alício J. C. ; Bossolani, Iderlipes L. C. ; Ponsano, Elisa H. G. ; Garcia-Neto, Manoel ; Perri, Silvia H. V. EFFECTS OF THE INCLUSION OF INDUSTRIAL BY-PRODUCTS IN PIG DIETS ON CARCASS AND MEAT QUALITY TRAITS 36 Torres-Pitarch, A. ; Hernández, P. ; Ferrer, P. ; Cerisuelo, A. PHYSICAL AND CHEMICAL CHARACTERISTICS OF LAMBS FED WITH DIFFERENT SUNFLOWER PIE LEVELS N/A Costa, Daviane M. ; Furusho-Garcia, Iraides F. ; Perez, Juan R. O. ; Resende, Letícia N. ; Alvarenga, Tharcilla I. R. C. ; Silva, Kellerson L. ; Mendes Ramos, Eduardo ; Langa, Brigida Regina ; Alves, Bárbara A. EFFECT OF TYPE AND SEX ON BEEF QUALITY OF COMMERCIAL CATTLE IN THE TROPICS 40 Mántaras, Cristina I. ; Torres, Alejandra S. ; Perez, Yolanda ; Rivera, Aixa ; Casas, Américo ; Sánchez, Héctor L. ; Pagán, Melvin FATTY ACID PROFILE AND MEAT QUALITY OF LAMBS FED CRAMBE PIE N/A Langa, Brigida R. Furusho-Garcia, Iraides F. ; Costa, Daviane M. ; Perez, Juan R. O. ; Reis, Viviane A. A. ; Gomes, Paulo C. G. D. ; Sales, Luanna A. ; Lima, Joanne M. ; Alvarenga, Tharcilla I. R. C

Bibliographic Details

Main Author:	Editor, Managing
Format:	Digital revista
Language:	spa
Published:	Asociacion Latinoamericana de Produccion Animal 2015
Online Access:	https://ojs.alpa.uy/index.php/ojs_files/article/view/2457
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