APA (7th ed.) Citation

Dillon, C. S. (2012). An analysis of the potential health and nutritional benefits associated with the consumption of home-prepared meals among university students.

Chicago Style (17th ed.) Citation

Dillon, Chenelle S. An Analysis of the Potential Health and Nutritional Benefits Associated with the Consumption of Home-prepared Meals Among University Students. 2012.

MLA (8th ed.) Citation

Dillon, Chenelle S. An Analysis of the Potential Health and Nutritional Benefits Associated with the Consumption of Home-prepared Meals Among University Students. 2012.

IICA/CATIE Citation

Dillon, C. S. 2012. An analysis of the potential health and nutritional benefits associated with the consumption of home-prepared meals among university students.