Perato, S. M., Martinez Zamora, M. G., Salazar, S. M., & Díaz Ricci, J. C. (2018). The elicitor AsES stimulates ethylene synthesis, induce ripening and enhance protection against disease naturally produced in avocado fruit.
Chicago Style (17th ed.) CitationPerato, Silvia Marisa, Martin Gustavo Martinez Zamora, Sergio Miguel Salazar, and Juan Carlos Díaz Ricci. The Elicitor AsES Stimulates Ethylene Synthesis, Induce Ripening and Enhance Protection Against Disease Naturally Produced in Avocado Fruit. 2018.
MLA (8th ed.) CitationPerato, Silvia Marisa, et al. The Elicitor AsES Stimulates Ethylene Synthesis, Induce Ripening and Enhance Protection Against Disease Naturally Produced in Avocado Fruit. 2018.
IICA/CATIE CitationPerato, S. M., Martinez Zamora, M. G., Salazar, S. M., ; Díaz Ricci, J. C. 2018. The elicitor AsES stimulates ethylene synthesis, induce ripening and enhance protection against disease naturally produced in avocado fruit.