APA (7th ed.) Citation

Asfaw, A. (2008). Fruits and Vegetables Availability for Human Consumption in Latin American and Caribbean Countries: Patterns and Determinants.

Chicago Style (17th ed.) Citation

Asfaw, Abay. Fruits and Vegetables Availability for Human Consumption in Latin American and Caribbean Countries: Patterns and Determinants. 2008.

MLA (8th ed.) Citation

Asfaw, Abay. Fruits and Vegetables Availability for Human Consumption in Latin American and Caribbean Countries: Patterns and Determinants. 2008.

IICA/CATIE Citation

Asfaw, A. 2008. Fruits and Vegetables Availability for Human Consumption in Latin American and Caribbean Countries: Patterns and Determinants.