Cultural practices and sample costs for organic vegetable production on the central coast of California

Colección Medio Ambiente ODEPA. Directorio productores orgánicos en USA. Asai, W. "Sample costs to produce organic almonds in the northern San Joaquín valley" Klonsky, K. "Production practices and sample costs to produce organic apples for the fresh market". Klonsky, K. "Production practice and sample costs for organic processing tomatoes in the Sacramento valley". "Organic Certification". Dunn, J. "Organic food and fiber": an analysis of 1994 certified production in the United States USDA (1995)". "1995/96 Washington tilth directory. A guide to organic and sustainable grovers, food & farm supplies and resources". University of California. "Statistical review of California's organic agriculture 1992-1993"

Détails bibliographiques

Auteurs principaux:	Klonsky, Karen, Tourte, Laura, Chaney, David
Autres auteurs:	Giannini Foundation
Format:	Monografía biblioteca
Langue:	Inglés
Publié:	Giannini Foundation 1994
Sujets:	AGRICULTURA ORGANICA, PRODUCTOS ORGANICOS, COSTOS, CULTIVO, REPOLLO, COLIFLOR, PEPINO, ARVEJA, AJO, LECHUGA, ZAPALLO, CEBADA, ALMENDRA, MERCADEO, HORTALIZAS, FRUTOS SECOS, FRUTAS, MANZANA, REGLAMENTACIONES, CERTIFICACION DE PRODUCTOS AGRICOLAS, ESTADOS UNIDOS DE AMERICA, PRODUCCION AGRICOLA, CEREALES, CALIDAD, POMACEAS,
Accès en ligne:	http://bibliotecadigital.odepa.gob.cl/handle/123456789/39782
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