Method for obtaining olive oil and at least one multifunctional ingredient from olives
[EN] The invention relates to a method for obtaining olive oil and at least one multifunctional ingredient from olives. The method is characterised in that it comprises the following steps consisting in: (a) obtaining olive pulp, (b) dehydrating the olive pulp to produce a dehydrated olive pulp, (c) grinding the dehydrated olive pulp to produce a dry dehydrated olive powder, and (d) obtaining olive oil and at least one multifunctional ingredient from dry dehydrated olive powder. In addition, the invention relates to the resulting multifunctional ingredient and to the use thereof.
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| Main Authors: | , |
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| Format: | patente biblioteca |
| Language: | Spanish / Castilian |
| Published: |
2013-03-07
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| Online Access: | http://hdl.handle.net/10261/92752 |
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