Prieto, C., Talón, E., Noreña, C. Z., Lagarón Cabello, J. M., & Ministerio de Ciencia, I. y. U. (2022). Effect of Whey Protein Purity on the Characteristics of Algae Oil-Loaded Encapsulates Obtained by Electrospraying Assisted by Pressurized Gas. Multidisciplinary Digital Publishing Institute.
Chicago Style (17th ed.) CitationPrieto, Cristina, Emma Talón, Caciano Zapata Noreña, José María Lagarón Cabello, and Innovación y Universidades Ministerio de Ciencia. Effect of Whey Protein Purity on the Characteristics of Algae Oil-Loaded Encapsulates Obtained by Electrospraying Assisted by Pressurized Gas. Multidisciplinary Digital Publishing Institute, 2022.
MLA (8th ed.) CitationPrieto, Cristina, et al. Effect of Whey Protein Purity on the Characteristics of Algae Oil-Loaded Encapsulates Obtained by Electrospraying Assisted by Pressurized Gas. Multidisciplinary Digital Publishing Institute, 2022.
IICA/CATIE CitationPrieto, C., Talón, E., Noreña, C. Z., Lagarón Cabello, J. M., ; Ministerio de Ciencia, I. y. U. 2022. Effect of Whey Protein Purity on the Characteristics of Algae Oil-Loaded Encapsulates Obtained by Electrospraying Assisted by Pressurized Gas. Multidisciplinary Digital Publishing Institute.