Parámetros de control para la obtención de aceites comestibles de alta calidad.

Parámetros de control para la obtención de aceites comestibles de alta calidad.

Mostrar otras versiones (1)

Guardado en:

Detalles Bibliográficos
Autor principal:	Villa Salinas, Victor Manuel, autor. aut 57003
Formato:	Texto biblioteca
Idioma:	d
Materias:	Aceites comestibles., Aceites., Blanqueo., Calidad., desgomado, Grasa, impurezas, Neutralización., Procesamiento.,
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares

Parámetros de control para la obtención de aceites comestibles de alta calidad.
por: Villa Salinas, Victor Manuel, autor. aut 57003

Use of activated earths in palm oil refining and their effect on trace metal contaminants.
por: International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kula Lumpur. 45961, et al.
Publicado: (1983)

Use of activated earths in palm oil refining and their effect on trace metal contaminants.
por: International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kula Lumpur. 45961, et al.

Fats and oil processing.
por: Wurster and Sanger Process Engineers. 52611

Fats and oil processing.
por: Wurster and Sanger Process Engineers. 52611

Chemistry of palm oil processing in relation to quality.
por: Workshop on Quality in the Palm Oil Industry August 2-3 : Kuala Lumpur, Malasia. 46178, et al.
Publicado: (1985)

Chemistry of palm oil processing in relation to quality.
por: Workshop on Quality in the Palm Oil Industry August 2-3 : Kuala Lumpur, Malasia. 46178, et al.

Palm oil refining : developments in de Malysian palm oil refining industry.
por: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Chemeistry and Technology Conference) 54671, et al.

Palm oil refining : developments in de Malysian palm oil refining industry.
por: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Chemeistry and Technology Conference) 54671, et al.
Publicado: (2003)

El uso optimo de adsorbentes en aceites vegetales refinados fisicamente.
por: Council, Steven, autor. aut 51208, et al.

El uso optimo de adsorbentes en aceites vegetales refinados fisicamente.
por: Council, Steven, autor. aut 51208, et al.

Bleaching of palm oil.
por: International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kuala Lumpur. 54418, et al.
Publicado: (1983)

Bleaching of palm oil.
por: International Conference on Palm Oil Product Technology in the eighties.Proceedings June 22-24 : Kuala Lumpur. 54418, et al.

Refinery practices and oil quality.
por: PORIM International Palm Oil Conference. Progress, Prospects Challenges Towards the 21st Century. Chemistry and Technology Septembe 9-14 : Kuala Lumpur, Malaysia : 49398., et al.

Refinery practices and oil quality.
por: PORIM International Palm Oil Conference. Progress, Prospects Challenges Towards the 21st Century. Chemistry and Technology Septembe 9-14 : Kuala Lumpur, Malaysia : 49398., et al.
Publicado: (1993)

El proceso Zenith : Un metodo no convencional en la refinacion de aceites comestibles.
por: Campro International Incorporated 42427.
Publicado: (©199)

El proceso Zenith : Un metodo no convencional en la refinacion de aceites comestibles.
por: Campro International Incorporated 42427.

Studies on bleachability of palm kernel oil, olein and stearin : Optimum conditions and effects on composition and quality.
por: Halimah, Muhamad, autor. aut 54232, et al.

Studies on bleachability of palm kernel oil, olein and stearin : Optimum conditions and effects on composition and quality.
por: Halimah, Muhamad, autor. aut 54232, et al.

Caracterización de las aguas residuales y diseño de la planta de tratamiento para una empresa productora de aceite de palma.
por: Padilla R., Eder E., autor. aut 52452, et al.
Publicado: (1996)

Caracterización de las aguas residuales y diseño de la planta de tratamiento para una empresa productora de aceite de palma.
por: Padilla R., Eder E., autor. aut 52452, et al.

Factors affecting the stability of oil during the physical refining of palm oil.
por: International Oil/Palm/Palm Oil Conferences. Progress and Prospects. (Technology) Proceedings June 29-July 1 : Kuala Lumpur : 49439., et al.
Publicado: (1987)

Factors affecting the stability of oil during the physical refining of palm oil.
por: International Oil/Palm/Palm Oil Conferences. Progress and Prospects. (Technology) Proceedings June 29-July 1 : Kuala Lumpur : 49439., et al.

A two-stage countercurrent bleaching process for edible oils and fats.
por: World conference on lauric oils: sources, processing and applications. 44655, et al.
Publicado: (1994)

A two-stage countercurrent bleaching process for edible oils and fats.
por: World conference on lauric oils: sources, processing and applications. 44655, et al.

Practical handbook of soybean processing and utilization /
por: Erickson, David R., autor. aut 53438, et al.
Publicado: (1995)

Practical handbook of soybean processing and utilization /
por: Erickson, David R., autor. aut 53438, et al.

Citric acid column for removal of iron in palm oil.
por: International Oil/Palm/Palm Oil Conferences. Progress and Prospects. (Technology) Proceedings June 29-July 1 : Kuala Lumpur. 49439, et al.
Publicado: (1987)

Citric acid column for removal of iron in palm oil.
por: International Oil/Palm/Palm Oil Conferences. Progress and Prospects. (Technology) Proceedings June 29-July 1 : Kuala Lumpur. 49439, et al.

Lipidex Sud America 2001. Libro de Resúmenes.
por: ASAGA, Argentina. 52952, et al.
Publicado: (2001)

Lipidex Sud America 2001. Libro de Resúmenes.
por: ASAGA, Argentina. 52952, et al.

Handbook of soy oil processing and utilization.
por: Erickson, David R., autor. aut 53438, et al.
Publicado: (1987)

Handbook of soy oil processing and utilization.
por: Erickson, David R., autor. aut 53438, et al.

Bleaching factors that effect oil loss.
por: 1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium February 1-6 : Kuala Lumpur, Malaysia. Proceedings (Chemistry and Technology) 45002, et al.

Bleaching factors that effect oil loss.
por: 1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium February 1-6 : Kuala Lumpur, Malaysia. Proceedings (Chemistry and Technology) 45002, et al.
Publicado: (1999)

Procesos para la obtención de aceites comestibles a partir de especies promisorias /
por: Vega Turizo, Alberto, autor. aut 55122
Publicado: (2004)

Procesos para la obtención de aceites comestibles a partir de especies promisorias /
por: Vega Turizo, Alberto, autor. aut 55122

Maquinaria y equipos para el procesamiento y obtención de aceites comestibles y nueces /
por: Vega Turizo, Alberto, autor. aut 55124

Maquinaria y equipos para el procesamiento y obtención de aceites comestibles y nueces /
por: Vega Turizo, Alberto, autor. aut 55124
Publicado: (2004)

Relationship between physical properties of bleaching earths and its bleaching efficiency on palm oil.
por: 1999 PIPOC PORIM International Palm Oil Congress Emergin Technologies and Opportunities in the next Millennium February 1-6 : Kuala Lumpur, Malaysia. Proceedings (Chemistry and Technology) 45002, et al.

Mapa de Recursos