Lipogenesis in the fruit of the oil palm. activity of the dehydrogenases of the pentose phosphate cycle during ripening of the fruit.

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Bibliographic Details
Main Authors: Koutou, A. 47791, autor. aut, d'auzac, J. 42528., Kouamé, B. 46064.
Format: Texto biblioteca
Language:Fr
Subjects:deshidrogenasas, Enzimas., Fruto., Lipogénesis., Maduración., oxidoreductasas, Palma de aceite,
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