Compositional effect on crystallization of cocoa butter.
22 ref.
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| Format: | Texto biblioteca |
| Language: | d |
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Champaign : AOCS
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| Subjects: | Cristalización., Manteca de cacao., |
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dig-fedepalma-123456789-800742022-08-05T10:08:21Z Compositional effect on crystallization of cocoa butter. Dimick, Paul S., autor. aut 54753 Cristalización. Manteca de cacao. 22 ref. text d Champaign : AOCS |
| institution |
FEDEPALMA |
| collection |
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| country |
Colombia |
| countrycode |
CO |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-fedepalma |
| tag |
biblioteca |
| region |
America del Sur |
| libraryname |
Centro de Información y Documentación Palmero |
| language |
d |
| topic |
Cristalización. Manteca de cacao. Cristalización. Manteca de cacao. |
| spellingShingle |
Cristalización. Manteca de cacao. Cristalización. Manteca de cacao. Dimick, Paul S., autor. aut 54753 Compositional effect on crystallization of cocoa butter. |
| description |
22 ref. |
| format |
Texto |
| topic_facet |
Cristalización. Manteca de cacao. |
| author |
Dimick, Paul S., autor. aut 54753 |
| author_facet |
Dimick, Paul S., autor. aut 54753 |
| author_sort |
Dimick, Paul S., autor. aut 54753 |
| title |
Compositional effect on crystallization of cocoa butter. |
| title_short |
Compositional effect on crystallization of cocoa butter. |
| title_full |
Compositional effect on crystallization of cocoa butter. |
| title_fullStr |
Compositional effect on crystallization of cocoa butter. |
| title_full_unstemmed |
Compositional effect on crystallization of cocoa butter. |
| title_sort |
compositional effect on crystallization of cocoa butter. |
| publisher |
Champaign : AOCS |
| work_keys_str_mv |
AT dimickpaulsautoraut54753 compositionaleffectoncrystallizationofcocoabutter |
| _version_ |
1756053982061527040 |