The use of Palm Oil shortenings in pressed cookies.
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Main Authors: | PORIM International Palm Oil Congress Update and Vision September 20-25 : Kuala Lumpur. 42948, bArminah, A. 53677, Mamat, Sahafie E. 53678, Nor Aini, Idris. 41802 |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Kuala Lumpur : PORIM,
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Subjects: | Aceite de palma, Galletas., manteca, Panadería, Propiedades reológicas., |
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