Comparison of effects of dietary saturated, mono-unsaturated, and polynsaturated fatty acids on plasma lipids and lipoproteins in man.
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | d |
| Subjects: | Ácido linoléico., Ácido oléico., Ácidos grasos., Colesterol., Dieta., Lípidos., Lipoproteínas., Nutrición humana., Triglicéridos., |
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