Characteristics of palm oil based food products developed for a nutritional intervention programme.
11 refs.
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | d |
| Subjects: | Aceite de palma, Aceites., Ácidos grasos., Enfermedades cardiovasculares., Grasa, Margarina., Nutrición humana., |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
dig-fedepalma-123456789-74683 |
|---|---|
| record_format |
koha |
| spelling |
dig-fedepalma-123456789-746832022-08-05T10:00:56Z Characteristics of palm oil based food products developed for a nutritional intervention programme. Sundram, Kalyana, autor. aut 40914 Hornstra, Gerard. 40910 Schaap, J.E. 52588 Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. 11 refs. text d |
| institution |
FEDEPALMA |
| collection |
DSpace |
| country |
Colombia |
| countrycode |
CO |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-fedepalma |
| tag |
biblioteca |
| region |
America del Sur |
| libraryname |
Centro de Información y Documentación Palmero |
| language |
d |
| topic |
Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. |
| spellingShingle |
Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. Sundram, Kalyana, autor. aut 40914 Hornstra, Gerard. 40910 Schaap, J.E. 52588 Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| description |
11 refs. |
| format |
Texto |
| topic_facet |
Aceite de palma Aceites. Ácidos grasos. Enfermedades cardiovasculares. Grasa Margarina. Nutrición humana. |
| author |
Sundram, Kalyana, autor. aut 40914 Hornstra, Gerard. 40910 Schaap, J.E. 52588 |
| author_facet |
Sundram, Kalyana, autor. aut 40914 Hornstra, Gerard. 40910 Schaap, J.E. 52588 |
| author_sort |
Sundram, Kalyana, autor. aut 40914 |
| title |
Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| title_short |
Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| title_full |
Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| title_fullStr |
Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| title_full_unstemmed |
Characteristics of palm oil based food products developed for a nutritional intervention programme. |
| title_sort |
characteristics of palm oil based food products developed for a nutritional intervention programme. |
| work_keys_str_mv |
AT sundramkalyanaautoraut40914 characteristicsofpalmoilbasedfoodproductsdevelopedforanutritionalinterventionprogramme AT hornstragerard40910 characteristicsofpalmoilbasedfoodproductsdevelopedforanutritionalinterventionprogramme AT schaapje52588 characteristicsofpalmoilbasedfoodproductsdevelopedforanutritionalinterventionprogramme |
| _version_ |
1756056243162578944 |