Methods for containment of antimicrobial resistance in farmed fish intended for food
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Main Author: | Sarter, Samira |
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Format: | article biblioteca |
Language: | eng |
Subjects: | Q04 - Composition des produits alimentaires, M12 - Production de l'aquaculture, |
Online Access: | http://agritrop.cirad.fr/567869/ http://agritrop.cirad.fr/567869/1/document_567869.pdf |
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