Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials

Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) – carbon dioxide (CO2), methane and nitrous oxide – into the atmosphere. According to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC), the Agriculture, Forestry and Other Land Use sector “is responsible for just under a quarter (~10–12 Gt CO2eq/yr) of [all] anthropogenic GHG emissions mainly from deforestation and agricultural emissions from livestock, soil and nutrient management”. Land use change – often associated with deforestation – contributes about 11.2% to this share, while agricultural production is responsible for 11.8% (IPCC, 2014). To reduce emissions from agriculture, while providing and maintaining global food security, there is a growing interest to develop and promote low-emission greengrowth pathways for future agricultural production systems. Sub-Saharan Africa (SSA) faces two concerns in that respect: a) agriculture is the major emitter of GHGs on this sub-continent, and b) agriculture is largely underperforming. To feed a growing population, productivity and total production need to increase significantly. To achieve this while reducing emissions from agriculture at the same time is a major challenge. Climate-smart agriculture (CSA) sets out to address this challenge by transforming agricultural systems affected by the vagaries of climate change. CSA aims at improving food security and system’s resilience while addressing climate change mitigation.

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Main Authors: Sommer, Rolf, Silva, Mayesse A. da, Nyawira, Sylvia, Abera, Wuletawu, Tamene, Lulseged D., Yaekob, Tesfaye, Kihara, Job Maguta, Piikki, Kristin, Söderström, Mats, Margenot, Andrew J.
Format: Working Paper biblioteca
Language:English
Published: 2018-12-19
Subjects:soil, carbon, land use, conservation agriculture,
Online Access:https://hdl.handle.net/10568/98859
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spelling dig-cgspace-10568-988592023-10-30T13:13:38Z Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials Sommer, Rolf Silva, Mayesse A. da Nyawira, Sylvia Abera, Wuletawu Tamene, Lulseged D. Yaekob, Tesfaye Kihara, Job Maguta Piikki, Kristin Söderström, Mats Margenot, Andrew J. soil carbon land use conservation agriculture Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) – carbon dioxide (CO2), methane and nitrous oxide – into the atmosphere. According to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC), the Agriculture, Forestry and Other Land Use sector “is responsible for just under a quarter (~10–12 Gt CO2eq/yr) of [all] anthropogenic GHG emissions mainly from deforestation and agricultural emissions from livestock, soil and nutrient management”. Land use change – often associated with deforestation – contributes about 11.2% to this share, while agricultural production is responsible for 11.8% (IPCC, 2014). To reduce emissions from agriculture, while providing and maintaining global food security, there is a growing interest to develop and promote low-emission greengrowth pathways for future agricultural production systems. Sub-Saharan Africa (SSA) faces two concerns in that respect: a) agriculture is the major emitter of GHGs on this sub-continent, and b) agriculture is largely underperforming. To feed a growing population, productivity and total production need to increase significantly. To achieve this while reducing emissions from agriculture at the same time is a major challenge. Climate-smart agriculture (CSA) sets out to address this challenge by transforming agricultural systems affected by the vagaries of climate change. CSA aims at improving food security and system’s resilience while addressing climate change mitigation. 2018-12-19 2018-12-20T16:18:11Z 2018-12-20T16:18:11Z Working Paper Sommer R; da Silva M; Nyawira S; Abera W; Tamene L; Yaekob T; Kihara J; Piikki K; Söderström M; Margenot A. 2018. Soil carbon under current and improved land management in Kenya, Ethiopia and India – Dynamics and sequestration potentials. Working Paper. CIAT Publication No. 475. International Center for Tropical Agriculture (CIAT). Nairobi, Kenya. 46 p. Available at: https://hdl.handle.net/10568/98859 https://hdl.handle.net/10568/98859 en CC-BY-NC-4.0 Open Access 46 p. application/pdf
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic soil
carbon
land use
conservation agriculture
soil
carbon
land use
conservation agriculture
spellingShingle soil
carbon
land use
conservation agriculture
soil
carbon
land use
conservation agriculture
Sommer, Rolf
Silva, Mayesse A. da
Nyawira, Sylvia
Abera, Wuletawu
Tamene, Lulseged D.
Yaekob, Tesfaye
Kihara, Job Maguta
Piikki, Kristin
Söderström, Mats
Margenot, Andrew J.
Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
description Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) – carbon dioxide (CO2), methane and nitrous oxide – into the atmosphere. According to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC), the Agriculture, Forestry and Other Land Use sector “is responsible for just under a quarter (~10–12 Gt CO2eq/yr) of [all] anthropogenic GHG emissions mainly from deforestation and agricultural emissions from livestock, soil and nutrient management”. Land use change – often associated with deforestation – contributes about 11.2% to this share, while agricultural production is responsible for 11.8% (IPCC, 2014). To reduce emissions from agriculture, while providing and maintaining global food security, there is a growing interest to develop and promote low-emission greengrowth pathways for future agricultural production systems. Sub-Saharan Africa (SSA) faces two concerns in that respect: a) agriculture is the major emitter of GHGs on this sub-continent, and b) agriculture is largely underperforming. To feed a growing population, productivity and total production need to increase significantly. To achieve this while reducing emissions from agriculture at the same time is a major challenge. Climate-smart agriculture (CSA) sets out to address this challenge by transforming agricultural systems affected by the vagaries of climate change. CSA aims at improving food security and system’s resilience while addressing climate change mitigation.
format Working Paper
topic_facet soil
carbon
land use
conservation agriculture
author Sommer, Rolf
Silva, Mayesse A. da
Nyawira, Sylvia
Abera, Wuletawu
Tamene, Lulseged D.
Yaekob, Tesfaye
Kihara, Job Maguta
Piikki, Kristin
Söderström, Mats
Margenot, Andrew J.
author_facet Sommer, Rolf
Silva, Mayesse A. da
Nyawira, Sylvia
Abera, Wuletawu
Tamene, Lulseged D.
Yaekob, Tesfaye
Kihara, Job Maguta
Piikki, Kristin
Söderström, Mats
Margenot, Andrew J.
author_sort Sommer, Rolf
title Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
title_short Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
title_full Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
title_fullStr Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
title_full_unstemmed Soil carbon under current and improved land management in Kenya, Ethiopia and India: Dynamics and sequestration potentials
title_sort soil carbon under current and improved land management in kenya, ethiopia and india: dynamics and sequestration potentials
publishDate 2018-12-19
url https://hdl.handle.net/10568/98859
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