Organic crop management enhances Chicoric Acid content in lettuce
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Main Authors: | , , |
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Format: | Journal Article biblioteca |
Language: | English |
Published: |
Scientific Research Publishing, Inc.
2012
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Subjects: | lettuces, acids, phenolic compounds, organic agriculture, |
Online Access: | https://hdl.handle.net/10568/66557 https://doi.org/10.4236/fns.2012.39171 |
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