Bundling innovations to transform agri-food systems

Coupling technological advances with sociocultural and policy changes can transform agri-food systems to address pressing climate, economic, environmental, health and social challenges. An international expert panel reports on options to induce contextualized combinations of innovations that can balance multiple goals.

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Détails bibliographiques
Auteurs principaux: Barrett, Christopher B., Benton, Tim G., Cooper, Karen A., Fanzo, Jessica, Gandhi, Rikin, Herrero, Mario T., James, Steven, Kahn, Mark, Mason-D'Croz, Daniel, Mathys, Alexander, Nelson, Rebecca, Shen, Jianbo, Thornton, Philip K., Bageant, Elizabeth, Fan, Shenggen, Mude, Andrew G., Sibanda, Lindiwe Majele, Wood, Stephen A.
Format: Journal Article biblioteca
Langue:English
Publié: Springer 2020-12-10
Sujets:climate change, agriculture, food security, innovation, transformation, food systems,
Accès en ligne:https://hdl.handle.net/10568/110862
https://doi.org/10.1038/s41893-020-00661-8
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