Factor analysis to investigate genotype and genotype X environment interaction effects on pro-vitamin A content and yield in maize synthetics

Vitamin A Deficiency (VAD) is a major public health problem in Sub-Saharan Africa affecting 33 million preschool-age children. Enrichment of maize varieties with provitamin A could provide sustainable and affordable solution to VAD. This study was conducted to understand the extent of GEI effects on both grain yield and provitamin A content in 21 maize synthetics and identify synthetics combining stable performance with high level provitamin A content across diverse environments in West Africa. Combined analysis of variance found significant (p < 0.01) GEI effects that prompted further investigation of the GEI magnitude using mixed model with factor analysis. Factors 1 and 2 explained 71% of the total variability. G5, G4, G12, G18, G2 and G14 were broadly adapted to a range of environments and considered the most stable and high yielding. G8, G1, and G10 were specifically adapted to a group of environments. Whereas, G21, G19 and G17 were found to be the worst and unstable genotypes. G4 combined stable performance with high provitamin A content, whereas G20 and G18 were stable but had low provitamin A contents. Three genotypes, G4, G12 and G14 were found to combine stability with high provitamin A contents. These genotypes can be recommended for production in the low-land tropics of West and Central Africa with similar environments.

Na minha lista:
Detalhes bibliográficos
Principais autores: Mengesha Abera, W., Menkir, A., Meseka, S., Bossey, B., Afolabi, A., Burgueno, J., Crossa, J.
Formato: Journal Article biblioteca
Idioma:English
Publicado em: Springer 2019-11
Assuntos:provitamins, carotenoids, zea mays, stability, vitamin a deficiency, grain, yields, factor analysis, genotype environment interaction,
Acesso em linha:https://hdl.handle.net/10568/105433
https://doi.org/10.1007/s10681-019-2505-3
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!