Modelo productivo para el cultivo de cacao (Theobroma cacao L.): fisiología y podas
Cacao-Theobroma cacao
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Format: | book biblioteca |
Language: | spa |
Published: |
Compañía Nacional de Chocolates
2021-04
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Subjects: | Cultivo - F01, Theobroma cacao, Anatomía de la planta, Poda, Cacao, http://aims.fao.org/aos/agrovoc/c_7713, http://aims.fao.org/aos/agrovoc/c_5954, http://aims.fao.org/aos/agrovoc/c_6274, |
Online Access: | http://hdl.handle.net/20.500.12324/36870 |
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