Mathen, C., & Thomas, F. (1987). Water imbibition and thawing losses from frozen prawn meat.
Style de citation Chicago (17e éd.)Mathen, C., et F. Thomas. Water Imbibition and Thawing Losses from Frozen Prawn Meat. 1987.
Style de citation MLA (8e éd.)Mathen, C., et F. Thomas. Water Imbibition and Thawing Losses from Frozen Prawn Meat. 1987.
Style de citation IICA/CATIEMathen, C., ; Thomas, F. 1987. Water imbibition and thawing losses from frozen prawn meat.
Attention : ces citations peuvent ne pas être correctes à 100%.