Mathen, C., & Thomas, F. (1987). Water imbibition and thawing losses from frozen prawn meat.
Chicago Style (17th ed.) CitationMathen, C., and F. Thomas. Water Imbibition and Thawing Losses from Frozen Prawn Meat. 1987.
MLA (8th ed.) CitationMathen, C., and F. Thomas. Water Imbibition and Thawing Losses from Frozen Prawn Meat. 1987.
IICA/CATIE CitationMathen, C., ; Thomas, F. 1987. Water imbibition and thawing losses from frozen prawn meat.
Warning: These citations may not always be 100% accurate.