Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station

This study is a part of the national and technology master plan entitled "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products". The goals of this work were to assess the environmental effects of Specific Pathogen Free shrimp production complex on surrounded region in Persian Gulf (Shoghab) research station in Bushehr city. The environmental impacts were assessed in Persian Gulf (Shoghab) research station in Bushehr city by usage of simple checklist for impacts prediction, and scaling check list for assessment during Feb 2012 till Sep 2014. Flushing the effluents to the sea is the biggest concern of this project that can resulted in health impacts on aquatic and human communities that can be avoided by treatment. Low diversity in activities beside lack of environmental sensitive elements in the region leads us to use of scaling check list for impact assessment. Environmental grade of each activity can be achieved by stratification of them according to their intensity, significance and scale. We reached +320 and -198 for positive and negative points respectively that sounds a clear yes for execution choice.

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Detalhes bibliográficos
Principais autores: Haghshenas, Arash, Khoshnoud, R., Aeinjamshid, K., Ghaednia, B., Afsharnasab, M., Zarshenas, G., Mirbakhsh, M., Mohsenizadeh, F., Izadpanahi, Gh., Hasannezhad, M., Kaviani, A., Hosseinkhezri, P., Nourinezhad, M., Omidi, S., Marzbani, A.R., Yeganeh, V., Delirpour, G.
Formato: Report biblioteca
Idioma:Persian
Publicado em: Iranian Fisheries Science Research Institute 2016
Assuntos:Environmental risk assessment, Shrimp, Specific pathogen free,
Acesso em linha:http://hdl.handle.net/1834/13813
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spelling dig-aquadocs-1834-138132021-05-19T06:51:30Z Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station Haghshenas, Arash Khoshnoud, R. Aeinjamshid, K. Ghaednia, B. Afsharnasab, M. Zarshenas, G. Mirbakhsh, M. Mohsenizadeh, F. Izadpanahi, Gh. Hasannezhad, M. Kaviani, A. Hosseinkhezri, P. Nourinezhad, M. Omidi, S. Marzbani, A.R. Yeganeh, V. Delirpour, G. Environmental risk assessment Shrimp Specific pathogen free This study is a part of the national and technology master plan entitled "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products". The goals of this work were to assess the environmental effects of Specific Pathogen Free shrimp production complex on surrounded region in Persian Gulf (Shoghab) research station in Bushehr city. The environmental impacts were assessed in Persian Gulf (Shoghab) research station in Bushehr city by usage of simple checklist for impacts prediction, and scaling check list for assessment during Feb 2012 till Sep 2014. Flushing the effluents to the sea is the biggest concern of this project that can resulted in health impacts on aquatic and human communities that can be avoided by treatment. Low diversity in activities beside lack of environmental sensitive elements in the region leads us to use of scaling check list for impact assessment. Environmental grade of each activity can be achieved by stratification of them according to their intensity, significance and scale. We reached +320 and -198 for positive and negative points respectively that sounds a clear yes for execution choice. Iranian Fisheries Science Research Institute Published 2018-08-07T12:00:35Z 2018-08-07T12:00:35Z 2016 Report Refereed http://hdl.handle.net/1834/13813 fa 49854; 120pp. Iran Persian Gulf Bushehr Iranian Fisheries Science Research Institute Tehran, Iran
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language Persian
topic Environmental risk assessment
Shrimp
Specific pathogen free
Environmental risk assessment
Shrimp
Specific pathogen free
spellingShingle Environmental risk assessment
Shrimp
Specific pathogen free
Environmental risk assessment
Shrimp
Specific pathogen free
Haghshenas, Arash
Khoshnoud, R.
Aeinjamshid, K.
Ghaednia, B.
Afsharnasab, M.
Zarshenas, G.
Mirbakhsh, M.
Mohsenizadeh, F.
Izadpanahi, Gh.
Hasannezhad, M.
Kaviani, A.
Hosseinkhezri, P.
Nourinezhad, M.
Omidi, S.
Marzbani, A.R.
Yeganeh, V.
Delirpour, G.
Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
description This study is a part of the national and technology master plan entitled "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products". The goals of this work were to assess the environmental effects of Specific Pathogen Free shrimp production complex on surrounded region in Persian Gulf (Shoghab) research station in Bushehr city. The environmental impacts were assessed in Persian Gulf (Shoghab) research station in Bushehr city by usage of simple checklist for impacts prediction, and scaling check list for assessment during Feb 2012 till Sep 2014. Flushing the effluents to the sea is the biggest concern of this project that can resulted in health impacts on aquatic and human communities that can be avoided by treatment. Low diversity in activities beside lack of environmental sensitive elements in the region leads us to use of scaling check list for impact assessment. Environmental grade of each activity can be achieved by stratification of them according to their intensity, significance and scale. We reached +320 and -198 for positive and negative points respectively that sounds a clear yes for execution choice.
format Report
topic_facet Environmental risk assessment
Shrimp
Specific pathogen free
author Haghshenas, Arash
Khoshnoud, R.
Aeinjamshid, K.
Ghaednia, B.
Afsharnasab, M.
Zarshenas, G.
Mirbakhsh, M.
Mohsenizadeh, F.
Izadpanahi, Gh.
Hasannezhad, M.
Kaviani, A.
Hosseinkhezri, P.
Nourinezhad, M.
Omidi, S.
Marzbani, A.R.
Yeganeh, V.
Delirpour, G.
author_facet Haghshenas, Arash
Khoshnoud, R.
Aeinjamshid, K.
Ghaednia, B.
Afsharnasab, M.
Zarshenas, G.
Mirbakhsh, M.
Mohsenizadeh, F.
Izadpanahi, Gh.
Hasannezhad, M.
Kaviani, A.
Hosseinkhezri, P.
Nourinezhad, M.
Omidi, S.
Marzbani, A.R.
Yeganeh, V.
Delirpour, G.
author_sort Haghshenas, Arash
title Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
title_short Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
title_full Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
title_fullStr Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
title_full_unstemmed Impact assessment of master plan of "Attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on Bushehr city environment: A case study, Shoghab research station
title_sort impact assessment of master plan of "attain to technical knowledge of specific pathogen free shrimp production and cut off to dependence on foreign products" on bushehr city environment: a case study, shoghab research station
publisher Iranian Fisheries Science Research Institute
publishDate 2016
url http://hdl.handle.net/1834/13813
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