Effect of slaughter weight on the weight and meat yield of carcass cuts in pigs.
Projeto/Plano de Ação: 03.10.11.600-02
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| Main Authors: | , , , , , , , |
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| Other Authors: | |
| Format: | Separatas biblioteca |
| Language: | English eng |
| Published: |
2012-03-13T11:11:11Z
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| Subjects: | Abate, Carcaça, Rendimento, Suíno., |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/918545 |
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