Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment.
Mangrove ecosystems are environments subject to substantial degradation by anthropogenic activities. Its location, in coastal area, interfacing the continents and the oceans makes it substantially important in the prospection for biotechnological applications. In this study, we assessed the diversity of culturable bacteria present over the seasons at two depths (0-10 and 30-40 cm) in a mangrove sediment and in a transect area from the land to the sea. In total, 238 bacteria were isolated, characterized by Amplified Ribosomal DNA Restriction Analysis (ARDRA) and further identified, by Fatty Acid Methyl Esther (FAME-MIDI), into the orders of Vibrionales, Actinomycetales and Bacillales. Also the ability of the isolates in producing economically important enzymes (amylases, proteases, esterases and lipases) was evaluated and the order Vibrionales was the main enzymatic source.
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Format: | Relatórios técnicos biblioteca |
Language: | English eng |
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2009-12-02
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Subjects: | Biotecnologia, Mangue., |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/577022 |
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dig-alice-doc-5770222017-08-16T03:35:00Z Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. DIAS, A. C. F. ANDREOTE, F. D. DINI-ANDREOTE, F. LACAVA, P. T. SÁ, A. L. B. MELO, I. S. de AZEVEDO, J. L. ARAUJO, W. L. ARMANDO C.F. DIAS, ICB-USP; FERNANDO DINI ANDREOTE, ESALQ-USP; FRANCISCO DINI-ANDREOTE, ESALQ-USP; PAULO T. LACAVA, ESALQ-USP; ANDRÉ L. B. SÁ, ICB-USP; ITAMAR SOARES DE MELO, CNPMA; JOÃO LÚCIO DE AZEVEDO, ESALQ-USP; WELINGTON L. ARAÚJO, Universidade de Mogi das Cruzes. Biotecnologia Mangue. Mangrove ecosystems are environments subject to substantial degradation by anthropogenic activities. Its location, in coastal area, interfacing the continents and the oceans makes it substantially important in the prospection for biotechnological applications. In this study, we assessed the diversity of culturable bacteria present over the seasons at two depths (0-10 and 30-40 cm) in a mangrove sediment and in a transect area from the land to the sea. In total, 238 bacteria were isolated, characterized by Amplified Ribosomal DNA Restriction Analysis (ARDRA) and further identified, by Fatty Acid Methyl Esther (FAME-MIDI), into the orders of Vibrionales, Actinomycetales and Bacillales. Also the ability of the isolates in producing economically important enzymes (amylases, proteases, esterases and lipases) was evaluated and the order Vibrionales was the main enzymatic source. 2016-06-03T12:41:39Z 2016-06-03T12:41:39Z 2009-12-02 2009 2016-06-03T12:41:39Z Relatórios técnicos World Journal of Microbiology and Biotechnology, v. 25, n. 7, p. 1305-1311, 2009. http://www.alice.cnptia.embrapa.br/alice/handle/doc/577022 en eng openAccess |
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topic |
Biotecnologia Mangue. Biotecnologia Mangue. |
spellingShingle |
Biotecnologia Mangue. Biotecnologia Mangue. DIAS, A. C. F. ANDREOTE, F. D. DINI-ANDREOTE, F. LACAVA, P. T. SÁ, A. L. B. MELO, I. S. de AZEVEDO, J. L. ARAUJO, W. L. Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
description |
Mangrove ecosystems are environments subject to substantial degradation by anthropogenic activities. Its location, in coastal area, interfacing the continents and the oceans makes it substantially important in the prospection for biotechnological applications. In this study, we assessed the diversity of culturable bacteria present over the seasons at two depths (0-10 and 30-40 cm) in a mangrove sediment and in a transect area from the land to the sea. In total, 238 bacteria were isolated, characterized by Amplified Ribosomal DNA Restriction Analysis (ARDRA) and further identified, by Fatty Acid Methyl Esther (FAME-MIDI), into the orders of Vibrionales, Actinomycetales and Bacillales. Also the ability of the isolates in producing economically important enzymes (amylases, proteases, esterases and lipases) was evaluated and the order Vibrionales was the main enzymatic source. |
author2 |
ARMANDO C.F. DIAS, ICB-USP; FERNANDO DINI ANDREOTE, ESALQ-USP; FRANCISCO DINI-ANDREOTE, ESALQ-USP; PAULO T. LACAVA, ESALQ-USP; ANDRÉ L. B. SÁ, ICB-USP; ITAMAR SOARES DE MELO, CNPMA; JOÃO LÚCIO DE AZEVEDO, ESALQ-USP; WELINGTON L. ARAÚJO, Universidade de Mogi das Cruzes. |
author_facet |
ARMANDO C.F. DIAS, ICB-USP; FERNANDO DINI ANDREOTE, ESALQ-USP; FRANCISCO DINI-ANDREOTE, ESALQ-USP; PAULO T. LACAVA, ESALQ-USP; ANDRÉ L. B. SÁ, ICB-USP; ITAMAR SOARES DE MELO, CNPMA; JOÃO LÚCIO DE AZEVEDO, ESALQ-USP; WELINGTON L. ARAÚJO, Universidade de Mogi das Cruzes. DIAS, A. C. F. ANDREOTE, F. D. DINI-ANDREOTE, F. LACAVA, P. T. SÁ, A. L. B. MELO, I. S. de AZEVEDO, J. L. ARAUJO, W. L. |
format |
Relatórios técnicos |
topic_facet |
Biotecnologia Mangue. |
author |
DIAS, A. C. F. ANDREOTE, F. D. DINI-ANDREOTE, F. LACAVA, P. T. SÁ, A. L. B. MELO, I. S. de AZEVEDO, J. L. ARAUJO, W. L. |
author_sort |
DIAS, A. C. F. |
title |
Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
title_short |
Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
title_full |
Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
title_fullStr |
Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
title_full_unstemmed |
Diversity and biotechnological potential of culturable bacteria from Brazilian mangrove sediment. |
title_sort |
diversity and biotechnological potential of culturable bacteria from brazilian mangrove sediment. |
publishDate |
2009-12-02 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/577022 |
work_keys_str_mv |
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