Evaluation of the microwave-uv radiation in the decomposition of milk.

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Bibliographic Details
Main Authors: GROMBONI, C. F., KAMOGAWA, M. Y., NÓBREGA, J. A., NOGUEIRA, A. R. de A.
Other Authors: CAIO F. GROMBONI, UFSCAR; MARCOS Y. KAMOGAWA, UFSCAR; JOAQUIM A. NÓBREGA, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE.
Format: Anais e Proceedings de eventos biblioteca
Language:Ingles
English
Published: 2005-02-15
Subjects:Microwave,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/46977
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