Focused-microwave-assisted strategies for sample preparation.

In this work a general discussion is presented about extraction and digestion procedures, assisted by focused-microwave radiation. Applications involving inorganic, organic, and organometallic analytes in different types of samples are presented, taking into account recent literature data. The main advantages of using focused-microwave radiation are highlighted, such as safety, versatility, control of microwave energy released to the sample, and programmed addition of solutions. All these features can be applied properly in sample preparation for speciation analysis. New routes of development are discussed considering partial digestion by acid-vapor and gradual addition of a liquid sample to hot concentrated acids. Some preliminary results using these strategies are presented to demonstrate their potentiality.

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Bibliographic Details
Main Authors: NÓBREGA, J. A., TREVIZAN, L. C., ARAÚJO, G. C. L., NOGUEIRA, A. R. de A.
Other Authors: JOAQUIM A. NÓBREGA, UFSCAR; LILIAN C. TREVIZAN, UFSCAR; GEORGIA C. L. ARAÚJO, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE.
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2003-05-13
Subjects:Focused microwave, Vapor phase digestion, digestion, extraction,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/46354
https://doi.org/10.1016/S0584-8547(02)00172-6
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spelling dig-alice-doc-463542022-06-20T20:19:35Z Focused-microwave-assisted strategies for sample preparation. NÓBREGA, J. A. TREVIZAN, L. C. ARAÚJO, G. C. L. NOGUEIRA, A. R. de A. JOAQUIM A. NÓBREGA, UFSCAR; LILIAN C. TREVIZAN, UFSCAR; GEORGIA C. L. ARAÚJO, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE. Focused microwave Vapor phase digestion digestion extraction In this work a general discussion is presented about extraction and digestion procedures, assisted by focused-microwave radiation. Applications involving inorganic, organic, and organometallic analytes in different types of samples are presented, taking into account recent literature data. The main advantages of using focused-microwave radiation are highlighted, such as safety, versatility, control of microwave energy released to the sample, and programmed addition of solutions. All these features can be applied properly in sample preparation for speciation analysis. New routes of development are discussed considering partial digestion by acid-vapor and gradual addition of a liquid sample to hot concentrated acids. Some preliminary results using these strategies are presented to demonstrate their potentiality. 2022-06-20T20:19:26Z 2022-06-20T20:19:26Z 2003-05-13 2002 Artigo de periódico Spectrochimica Acta Part B, v.57, n.12, p.1855-1876, 2002. 0584-8547 http://www.alice.cnptia.embrapa.br/alice/handle/doc/46354 https://doi.org/10.1016/S0584-8547(02)00172-6 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic Focused microwave
Vapor phase digestion
digestion
extraction
Focused microwave
Vapor phase digestion
digestion
extraction
spellingShingle Focused microwave
Vapor phase digestion
digestion
extraction
Focused microwave
Vapor phase digestion
digestion
extraction
NÓBREGA, J. A.
TREVIZAN, L. C.
ARAÚJO, G. C. L.
NOGUEIRA, A. R. de A.
Focused-microwave-assisted strategies for sample preparation.
description In this work a general discussion is presented about extraction and digestion procedures, assisted by focused-microwave radiation. Applications involving inorganic, organic, and organometallic analytes in different types of samples are presented, taking into account recent literature data. The main advantages of using focused-microwave radiation are highlighted, such as safety, versatility, control of microwave energy released to the sample, and programmed addition of solutions. All these features can be applied properly in sample preparation for speciation analysis. New routes of development are discussed considering partial digestion by acid-vapor and gradual addition of a liquid sample to hot concentrated acids. Some preliminary results using these strategies are presented to demonstrate their potentiality.
author2 JOAQUIM A. NÓBREGA, UFSCAR; LILIAN C. TREVIZAN, UFSCAR; GEORGIA C. L. ARAÚJO, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE.
author_facet JOAQUIM A. NÓBREGA, UFSCAR; LILIAN C. TREVIZAN, UFSCAR; GEORGIA C. L. ARAÚJO, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE.
NÓBREGA, J. A.
TREVIZAN, L. C.
ARAÚJO, G. C. L.
NOGUEIRA, A. R. de A.
format Artigo de periódico
topic_facet Focused microwave
Vapor phase digestion
digestion
extraction
author NÓBREGA, J. A.
TREVIZAN, L. C.
ARAÚJO, G. C. L.
NOGUEIRA, A. R. de A.
author_sort NÓBREGA, J. A.
title Focused-microwave-assisted strategies for sample preparation.
title_short Focused-microwave-assisted strategies for sample preparation.
title_full Focused-microwave-assisted strategies for sample preparation.
title_fullStr Focused-microwave-assisted strategies for sample preparation.
title_full_unstemmed Focused-microwave-assisted strategies for sample preparation.
title_sort focused-microwave-assisted strategies for sample preparation.
publishDate 2003-05-13
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/46354
https://doi.org/10.1016/S0584-8547(02)00172-6
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