Insights into the composition of humin from an irish grassland soil.

Humin is defined as the fraction of the humic substances (HS) that is insoluble in aqueous solution at any pH value (1). Because of its insolubility it has been the least studied of all the humic fractions (2). Humin typically represents more than 50% of the organic carbon (C) in a soil, and is regarded as the residual organic C that remains after extraction of the HAs and FAs (3). Based on data from solid-state 13C Nuclear Magnetic Resonance (NMR) spectroscopy, it has been concluded that a repeating aliphatic structural unit, possibly attributable to branched and cross-linked algal or microbial lipids, are common to both sediment and soil humin samples (4). Humin becomes enriched in these aliphatic substances because of their selective preservation during organic diagenesis (2). To investigate the composition of humin, The Clonakilty soil, a well drained Brown Podzolic soil in grassland lysimeter studies at the Teagasc Soils Research Centre, Johnstown Castle, Co. Wexford, Ireland and was used in the present study.

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Main Authors: BYRNE, C. M., NOVOTNY, E. H., HATCHER, P. G., HAYES, M. H. B.
Other Authors: CORINNA M. BYRNE, UNIVERSITY OF LIMERICK; ETELVINO HENRIQUE NOVOTNY, CNPS; PATRICK G. HATCHER, OLD DOMINION UNIVERSITY; MICHAEL H. B. HAYES, UNIVERSITY OF LIMERICK.
Format: Anais e Proceedings de eventos biblioteca
Language:Ingles
English
Published: 2009-01-12
Subjects:NMR, humic substances, humin, spectroscopy,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/334738
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spelling dig-alice-doc-3347382022-04-06T15:01:06Z Insights into the composition of humin from an irish grassland soil. BYRNE, C. M. NOVOTNY, E. H. HATCHER, P. G. HAYES, M. H. B. CORINNA M. BYRNE, UNIVERSITY OF LIMERICK; ETELVINO HENRIQUE NOVOTNY, CNPS; PATRICK G. HATCHER, OLD DOMINION UNIVERSITY; MICHAEL H. B. HAYES, UNIVERSITY OF LIMERICK. NMR humic substances humin spectroscopy Humin is defined as the fraction of the humic substances (HS) that is insoluble in aqueous solution at any pH value (1). Because of its insolubility it has been the least studied of all the humic fractions (2). Humin typically represents more than 50% of the organic carbon (C) in a soil, and is regarded as the residual organic C that remains after extraction of the HAs and FAs (3). Based on data from solid-state 13C Nuclear Magnetic Resonance (NMR) spectroscopy, it has been concluded that a repeating aliphatic structural unit, possibly attributable to branched and cross-linked algal or microbial lipids, are common to both sediment and soil humin samples (4). Humin becomes enriched in these aliphatic substances because of their selective preservation during organic diagenesis (2). To investigate the composition of humin, The Clonakilty soil, a well drained Brown Podzolic soil in grassland lysimeter studies at the Teagasc Soils Research Centre, Johnstown Castle, Co. Wexford, Ireland and was used in the present study. 2022-04-06T15:00:59Z 2022-04-06T15:00:59Z 2009-01-12 2008 Anais e Proceedings de eventos In: INTERNATIONAL MEETING OF THE INTERNATIONAL HUMIC SUBSTANCES SOCIETY, 14., 2008, Saint Petersburg. From molecular understanding to innovative applications of humic substances: proceedings... Moscow: Lomonosov Moscow State University, 2008. v. 1, p. 51-54. http://www.alice.cnptia.embrapa.br/alice/handle/doc/334738 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic NMR
humic substances
humin
spectroscopy
NMR
humic substances
humin
spectroscopy
spellingShingle NMR
humic substances
humin
spectroscopy
NMR
humic substances
humin
spectroscopy
BYRNE, C. M.
NOVOTNY, E. H.
HATCHER, P. G.
HAYES, M. H. B.
Insights into the composition of humin from an irish grassland soil.
description Humin is defined as the fraction of the humic substances (HS) that is insoluble in aqueous solution at any pH value (1). Because of its insolubility it has been the least studied of all the humic fractions (2). Humin typically represents more than 50% of the organic carbon (C) in a soil, and is regarded as the residual organic C that remains after extraction of the HAs and FAs (3). Based on data from solid-state 13C Nuclear Magnetic Resonance (NMR) spectroscopy, it has been concluded that a repeating aliphatic structural unit, possibly attributable to branched and cross-linked algal or microbial lipids, are common to both sediment and soil humin samples (4). Humin becomes enriched in these aliphatic substances because of their selective preservation during organic diagenesis (2). To investigate the composition of humin, The Clonakilty soil, a well drained Brown Podzolic soil in grassland lysimeter studies at the Teagasc Soils Research Centre, Johnstown Castle, Co. Wexford, Ireland and was used in the present study.
author2 CORINNA M. BYRNE, UNIVERSITY OF LIMERICK; ETELVINO HENRIQUE NOVOTNY, CNPS; PATRICK G. HATCHER, OLD DOMINION UNIVERSITY; MICHAEL H. B. HAYES, UNIVERSITY OF LIMERICK.
author_facet CORINNA M. BYRNE, UNIVERSITY OF LIMERICK; ETELVINO HENRIQUE NOVOTNY, CNPS; PATRICK G. HATCHER, OLD DOMINION UNIVERSITY; MICHAEL H. B. HAYES, UNIVERSITY OF LIMERICK.
BYRNE, C. M.
NOVOTNY, E. H.
HATCHER, P. G.
HAYES, M. H. B.
format Anais e Proceedings de eventos
topic_facet NMR
humic substances
humin
spectroscopy
author BYRNE, C. M.
NOVOTNY, E. H.
HATCHER, P. G.
HAYES, M. H. B.
author_sort BYRNE, C. M.
title Insights into the composition of humin from an irish grassland soil.
title_short Insights into the composition of humin from an irish grassland soil.
title_full Insights into the composition of humin from an irish grassland soil.
title_fullStr Insights into the composition of humin from an irish grassland soil.
title_full_unstemmed Insights into the composition of humin from an irish grassland soil.
title_sort insights into the composition of humin from an irish grassland soil.
publishDate 2009-01-12
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/334738
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