Estimates of genetic parameters for preweaning growth traits of beef cattle of different breed compositions.
Crossbreeding in beef cattle has been used not only to produce a final product to be sent to market, but also to form composite populations in which selection is to be practiced. In a selection program, an important procedure is to evaluate genetic variability for relevant traits.
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Auteurs principaux: | , , , |
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Autres auteurs: | |
Format: | Anais e Proceedings de eventos biblioteca |
Langue: | Ingles English |
Publié: |
2022-08-18
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Sujets: | Crossbreeding, Genetic correlations, Indicine, Heritability, Taurine, |
Accès en ligne: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1145570 |
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